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Eat & Drink

Yangon’s dining and nightlife scene keeps growing. Stay up to date with the best restaurants, cafes and bar.




Toast & Melt review: Good ingredients but left me wanting

Toast & Melt opened a few weeks ago on Bo Yar Nyunt Street and serves a variety of reasonably-priced toasted sandwiches. The casual little shop gets a lot right—brilliant...

Chinese New Year 2018 Guide

Gong Xi Fa Ca! The Chinese New Year, also known as spring festival, is the most important traditional festival for Chinese people. It is also the time of important celebration...

Story of a Yangon pork stick seller

Skewered pig offal dunked into a communal cauldron of bubbling murky broth may not be to everyone’s taste, but Yangon sure seems to love it. U Win Swe took advantage...

Root review: ‘Wa food that will excite even the most seasoned gastronome’

Each time I go to dine at Root I tend to stagger out, often hours later, feeling a little bewildered, wondering how much of what happened inside the restaurant...

MYANMORE Awards Special award for contribution to excellence

Ye Htut Win AKA Sharky needs no introduction—he is an institution in his own right in the Myanmar food and beverage industry. The audience rose to their feet to...
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