There was a buzz going around town on the social media posts of this new restaurant during their pre-opening period, featuring the tips for young, confident and fearless generation, especially women. To be honest, we were not sure what to...
A 30-year-old Chef Thomas Bissegger, a rising star chef from Switzerland, has just arrived to Myanmar on his first ever trip to the exotic country. Bissegger is currently a teacher at the prestigious Swiss Culinary Art school of Weggis...
Ippudo, international ramen chain from Japan, has set its presence in Yangon, marking one of the 80s branches of the restaurant worldwide. Founded by Mr.Kawahara who has won three times in a row of Ramen Chef Competition on the TV...
Tin Tin Yangon is charting into new waters and making waves. The venue regularly invites pirate chefs from around the world to storm their kitchen, mutiny the crew, and revolutionize the menu, only if for a weekend. This week, Tin...
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