Padonmar is the best restaurant in Yangon to experience the authentic Home-cooked Myanmar and Thai cuisine.
Padonmar Restaurant have undertaken outside caterings at private residences and functions. Also, on board the river boats for Yangon River Sunset cruises, full day or overnight excursions to the Delta regions.
During the hot summer or rainy Monsoon days, you can call us Home Delivery Service, provided you are not too far from the Restaurant. Cooking demonstrations and classes may be arranged on request.
Shwe Sa Bwe has its own training hotel and restaurant, which welcome guests and allow students to acquire real-life experience under the watchful eyes of experienced teachers.
Monsoon Restaurant & Bar Yangon has an extensive choices of food from Vietnam, Cambodia, Laos, Myanmar, and Thai!
It’s a colonial building, with high-ceilings, where photos of old Yangon are mounted on the walls. It’s located in the downtown area.
Reservations are recommended for private dinners, birthday celebrations, wedding receptions and special occasions.
Pink Pink Pink! This ice-cream parlour is clearly designed with teenage girls as their target market. Like OMG!
One of the best grills in town! Always crowded with foreigners mostly. They serve American and Mexican food such as burgers, steaks, burritos, nachos and more.
Lotteria is a very well-known fast-food chain. Many locals frequent here, and is a great alternative for those craving McDonald’s type of fastfood. Their bulgogi burger is highly recommended as well as their soft-serve ice-cream. But do not order the prawn burger…it is painly no good.
Popular, particularly among the young local crowd, Fuji is the Yangon branch of a Thai chain of Japanese restaurants. They get rave reviews for many of their dishes, particularly the salmon. Meanwhile, the sushi and sashimi are made fresh and are a delight. The staff are friendly, efficient and attentive.
Inside the Karaweik Park, Nervin Cafe sits pleasantly on a hill overlooking Kandawgyi Lake. It’s a calm pleasant spot to spend the day and usually offers a pleasant breeze from the lake. There is also a very good and reasonably priced casual menu with a selections of pizza, pastas, paninis and gelato.
Kobe refers to cuts of beef, which is one of this restaurant’s specialities. Their beef is imported from Japan’s Hyogo Prefecture. These Thinly-sliced meats, served cold, are often considered a delicacy.
An attractive French-style restaurant set in beautiful surroundings in leafy Golden Valley. The pepper steak & french fries will comfort meat lovers, while the chicken tajine will send you travelling in far away lands. The extremely slow service and the kids running around on weekends might irritate those seeking a pampering.
First house specialises in Hunan and Sichuan cuisine. Expect well-prepared regional Chinese cuisine, attentive service and a relaxing atmosphere. Popular dishes include mutton and duck hot pot, steamed sea fish, chilli chicken and different varieties of lobster.
Sharky’s is an institution. With ‘Food and Passion’ as their tagline, Sharky’s has won the hearts and stomachs of Yangon’s dwellers with its slow-cooked treats. Passionate about making their ingredients in-house, owner Ye Htut Win is always willing to share his experience about the food that is grown and prepared in country.
One of the long-standing cafe`s in Yangon, Coffee Circles has fallen a bit behind as other rivals have opened up. There’s a reasonable selection of western and Asian food – some good, some less so.
This quaint tea house is the place to go to try out exclusive blends of tea. Set A is for two people and includes unlimited teapot refrill along with scones and cream, four different types of cake, two sorts of sandwiches and even a mini-chicken burger. Set B is for four people and is more or less set A timed by two. Ask to explore the house (including outdoor areas) before sitting down: it is full of hidden gems and each room has its own character.
















