YKKO has sought to accentuate the Kyay-Oh dining experience by placing emphasis on convenience, clean and tasty noodles.
This place has a mish-mash of people — from the young and hip, to the causal t-shirt and jeans type. All can be seen at their tables, usually sipping on bottles of Johnny Walker whisky. Shisha available.
The Orchid Restaurant at Inya Lake Hotel hosts a good spread of food every Sunday, although it may not taste as great as you’d expect to it. The Free Flow includes Red/White/Sparkling wines, beer and juices. The experience is topped off with a jazz band.
Fish & Co. has got everyone hooked. This unique idea of ‘seafood in a pan’ started in Singaporean fifteen years ago and has now expanded throughout Southeast Asia. Fish & Co. ofers the freshest seafood along with their signature sauces, and various species from around the world.
Min Lann is famous for its seafood and Rakhine, noodle called Rakhine Mote Tee. Choose your fish, lobster or shells from the counter: they will cook it as you order and serve it with green chilli sauce. There are many outlets of Min Lann Restaurant in Yangon and all are crowded till late at night.
Let’s warmly invite to visit Cafe’ Napoli if you want to get a peaceful time with romantic, nice air circulation, clean space, separate feeling with pirvacy, also lovely hospitality and delicious Italian Foods to taste. Italian Foods such as Pizza, Spaghetti, Lasagne, Gratin & Paella (Spain Fried Rice), Burger, Sandwish, Pork Chop, Salad and many kinds of lovely Coffee & Ice Cream which all are arranged by over 15 years experienced Chef, who built up this Cafe.
Cilantro, spices, and lime, Rakhine is known for its spicy seafood cuisine. What better place to get a tangy kick to your taste buds then Royal Rakhine Kitchen. With a spacy interior, it’s a prime location to bring a couple of friends who are willing to up their spice tolerance.
Sai’s Taco was the first Mexican restaurant in town. It is also a social enterprise which acts as a “home” for youngsters coming to Yangon. They stay a few months, learn restaurant skills and get a salary before venturing further on their own path. Sometimes, some items such as the corn chips are not available, and some dishes can turn out to be a bit oilier than necessary but overall it is a good and affordable option for fajitas and tacos.
Cho Japanese is a middle to high-end restaurant that specialises in Yakiniku and Fresh sushi & Sashimi refers to grilled meat, essentially japanese barbecue.
They pride themselves on fresh cuts of sushi and well-crafted cocktails to match.New sushi shipments can be expected every second week and last week of the month. Exact dates will be stated two weeks in advance.
Special shipment of sushi can be arranged for parties who order in advance.
And they have a bar opens 11:00am to 10:00pm for your drink!
Chiri Sushi Bar is a new Japanese cuisine restaurant , specializing in sushi and grills . Also had bar for chill and they have new menus and promotion deals.
A quiet place with a great ambiance–some would even call it romantic. They are a farm-to-table locally sources sustainable restaurant. Their menus are tied to Myanmar seasons, so their menus are subject to change. Stay updated on their many events on their social media page.
Whisk N Bake is a home bakery which specialises in fresh, homemade cakes and cupcakes. We taste test our recipes, making sure that we are light handed with sugar without comprising flavour and texture. NO preservatives or margarine are used for the cake. Pick up at Golden Valley area. For orders and enqiries, please call Michelle at 09425019134 or email her at [email protected]
A quite and cozy decorated restaurant with delicious food and professional service. Breakfast menu are also available with variety of choice and, oh, also do not forget to try their famous Nan Gyi Thote (Traditional Myanmar Noodle Salad).
Long-standing in Yangon’s food industry, Green Elephant remains popular for tourist groups. The restaurant offers a vast array of different dishes, and are a great introduction to Asian cuisine for those not willing to risk street food. The restaurant is pleasantly decorated; the servers are attentive and efficient. Highly recommended are their sweet desserts but bear in mind that the restaurant is quite expensive compared to many other Asian-style restaurants in Yangon.
Specialised with a variety of options served particularly on Sizzle Platter which will definitely create rumbling sound and reborn the special appetite
Shweli BBQ has been serving almost 5 million customers since 2001. They are professional, authentic and friendly. Come and check us out, you will be amazed.
































