A new comer in the Yangon Japanese food scene. It boasts authentic Japanese BBQ and offers
imported Japanese beef. But more affordable local beef is also available. You can opt for pork
and chicken if you are not a fan of beef. The menu ranges from meat, guts to salads.
We cannot say that they serve proper ice cream, since their own motto is “bye bye to the fattening ice-cream”! Frolick serves a wide range of frozen yogurts with seasonal specials.
Anya Ahta offers draft beer along with class, healthy food and art. Located on the corner of 37th and Mahabandula, it is an airy, high-ceilinged place cooled by fans. The walls, painted black, are covered with paintings, mostly scenes from middle Burma.
Harley’s is a healthy brand of quick-serving, restaurant quality food at affordable prices. Burger meats are grilled only when ordered. Sides of coleslaw and potato salad comes from a traditional Icelandic recipe, thanks to their chef Gunnar. Coffee buffs will love their added range of blended ice coffees and shakes. Meats are bought and prepared fresh daily so none of the frozen or preserved food here.
Bringing back the memories of the decade known as “House Of Tea”, where the art meets delicious foods designed to remind the visitor about nostalgia. Menu is filled with Burmese traditional dishes including tea leaves, dry mutton and etc … And an environment with postcards, paintings, monoprints, second-hand books which go well with tea. It made you feels like you’re in Anyar (Central Dry Zone Of Myanmar).
Well what description to make? We all know KFC. Their focus is fried chicken and with over 18,000 restaurants in 118 countries, it is one of the biggest fast food chains in the world. It will certainly become an easy drop-in point for homesick travelers and expats in need of standardized fast food.
J’s Dining is cooking the taste of Japan for you with a cool and relaxing surrounding.
They serve reasonable priced sushi and japanese dishes. Food is delicious, and meats are freshly made and delicious. They said “Once Kin Sakura , Always Kin Sakura”
Healthy Me is a salad bar which prefers you Go Green, Eat Healthy, Live Beauty. Their HM Burger is famous for using home made burger, it is made with sweet pumpkin and carrot. So it will not be just only for adult but also quite pretty well good for children also.
Located just next to Bogyoke Market, this is no fuss Thai restaurant is ideal for a post shopping-spree recovery meal. The flavours are full but beware of spicy and sour dishes! You should ask for low spice if you are not accustomed to Thai (or Sichuan) spicy food.
It’s not surprising that Chatime is here at Myanmar. Available all around the world, 25 to be exact, Chatime is no stranger to locals. You can choose a drinks from the 70 varieties available customized to your liking. You can ask them to add different types of toppings like pudding, coconut jelly, coffee jelly, red beans, grass jelly and more! They are popular for their unique combination of drinks like lychee yoghurt jelly, oolong tea mouse and matcha red bean milk tea, among others.
A new opened hotpot place around Pabedan Township has the most unique hotpot named’ Kyout Oh Mar Lar’. Different style of soup specially steamed with natural fruits and vegetables definitely make you healthy. Just step ahead and taste it.
Reimagining the elegance and flavours of old-world Burma, The Pansodan is a newly lit beacon on Yangon’s most celebrated culinary street. The restaurant is styled as a Burmese brasserie within a former Bank of India building. From the floors, paved with chevron marble, to the ceiling, capped with glinting gold-leaf, every inch of The Pansodan is designed to take its guests on a journey into a bygone age. Open to serve everything from an early morning breakfast to after dinner drinks, The Pansodan is destined to become a new nexus in the heart of downtown. Some of the most creative minds in Yangon’s culinary scene have come together to create a menu designed to present Burma’s timeless recipes, with the occasional contemporary twist. Guests can also expect herbaceous cocktails, as well as imported wines and spirits. The Pansodan exists to champion Burmese culture, helping the guests experience traditional fare with new eyes.































