With a very attractive inner design, the theme of the restaurant is quite relaxing. Coffee, deserts, and even Burmese set meals are available. A perfect place for a light meal while working or conversing with friends. Easy to get to with available parking. A place definitely worth giving a try.
Le Bistrot offers traditional French bistro made from predominantly local ingredients along with a great selection of wines to compliment the food. Guests are welcome to dine inside or outside on the pool deck.
Do you remember Rice & Noodle from Nawaday Street? Yes, they changes to a new location, Inya Road with a new menu and food. Now they have multi cuisines, including Thai.
Famous throughout Yangon not only for its cocktails and snacks but also for its weekly live music and live sports events on a wide screen television. The Captain’s Bar is the perfect place to relax and unwind or exchange your impressions of the day with friends and business partners in an informal atmosphere.
The Bistrot offers traditional European bistro dishes as well as international bistro dishes made from predominantly local ingredients and offers a great selection of wines to compliment the food. Located right by the pool guests have the chance to dine inside or out on the pool deck whilst enjoying the tranquility of the oasis like atmosphere the pool courtyard offers.
Golden Kitchen Tori reflect the mixed origin of it’s creators and their travels : The spirit of an Izakaya serving Myanmar, Japanese and Korean food.
The Kipling’s Restaurant and its outdoor terrace offer a fusion of Asian and Western cuisine where traditional recipes and secrets combine to create mouthwatering dishes, all of this whilst enjoying a splendid view of the famous Shwedagon Pagoda.
The open air dining terrace in the Kipling’s is overlooking the pool. Thier Chef looks forward to enticing you with his culinary treats whilst enjoying the romantic ambiance.
A cozy place where you can have any types of drink that you like. They have coffee, fresh juices, beers, cocktails and other drinks. You can also enjoy your delicious meals with their unplugged show at this conformable place.
A popular bar and restaurant amongst locals and expats. Located at the corner of Inya Road, next to MOJO and TORI, facing Savoy Hotel. Good for having outdoor casual drinks and food. Serves Asian and seafood.
Cafe on the way is an Asian fusion cafe located near to Balance Fitness on University Avenue Road. They serve breakfast and burmese cuisines, coffees and juices. The tastes are mixed with local and asian fusion food. Recommended for anyone searching for Burmese cuisine.
Sharky’s is an institution. With ‘Food and Passion’ as their tagline, Sharky’s has won the hearts and stomachs of Yangon’s dwellers with its slow-cooked treats. Passionate about making their ingredients in-house, owner Ye Htut Win is always willing to share his experience about the food that is grown and prepared in country.
Freshly Home Made Bakery. Specializing in cupcakes and cookies. Using premium and natural ingredients to produce a finest taste. Delivery service available.
Located in the heart of Golden Valley, “Zen Cafe” where delicious meals meets heart-warming drinks for very generous prices. Opened and welcomes everyone to chill out and dine at! and they designed the rooms to complement and reflect Golden Valley — super intimate and exclusive vibes with hints of retro!
One of the long-standing cafe`s in Yangon, Coffee Circles has fallen a bit behind as other rivals have opened up. There’s a reasonable selection of western and Asian food – some good, some less so.
Sushi Tei – Where pristine culinary skills and incisive expertise with an innate appreciation of nature come together to inspire and enhance the experience of true Japanese dining. Since their debut in 1994, they have combined the best that the expansive Japanese cuisine has to offer, marrying the intricacies of sashimi to the theatrical flair of teppanyaki with an innate intuition of local tastes to forge an inimitable identity of their own. Sushi Tei is no ordinaire dining restaurant, notably they believe in providing an ethereal with an alluring ambience more than a dining experience just for you by setting theirselves apart from the norm. They present an assortment of scrumptious and creatively designed Japanese gastronomy – appealing to the delight of aficionados of Japanese cuisine. Their menu features Japanese offerings and innovative dishes illustrating the emerging influence of Asia on modern Japanese cuisine. A revolving selection of appetizer, dinner, sushi specials guarantee a new experience with each visit to our restaurant outlets. More than often, seasonal themes sprung up to unleash the inquisitive mind of their customers with the likes of Hokkaido’s promotion and more that has yet to come following the changes accordingly to Japan’s season, Salmon harvesting season, Autumn’s special the coldest season, Aburi Spring season special, etc. With also the modest and unassuming homegrown Japanese Kaiten (conveyor belt) chain, it is by no revelation that we conform to an open-kitchen concept that allows their patrons the prerogative to relish the mouth-watering savories amidst the gazing of the culinary skills of the restaurants’ chefs.































