The Toddy Bar is a throwback to a by-gone era of sophisticated Burmese cocktails.
Harley’s is a healthy brand of quick-serving, restaurant quality food at affordable prices. Burger meats are grilled only when ordered. Sides of coleslaw and potato salad comes from a traditional Icelandic recipe, thanks to their chef Gunnar. Coffee buffs will love their added range of blended ice coffees and shakes. Meats are bought and prepared fresh daily so none of the frozen or preserved food here.
Anya Ahta offers draft beer along with class, healthy food and art. Located on the corner of 37th and Mahabandula, it is an airy, high-ceilinged place cooled by fans. The walls, painted black, are covered with paintings, mostly scenes from middle Burma.
Sakura is a small Japanese restaurant located in downtown. Frequented by Japanese locals, the place is a hidden treasure for those who crave fresh sushi and authentic dishes straight out of Japan. Great lunchtime bento box!
This new cozy spot “Regulus” will enhance your night life with the amazing unplugged live music, along with post modern signature cocktails and dishes. The comers can experience the wonderful standard creation by its place. A perfect meetup spot for those whose are tired of noisy and crowded place.
Cafe KSS is a pleasant place where you can relax after a visit to Sule Pagoda. With a free wifi and an helpful staff, they offer a wide variety of international cuisines including European, Chinese and Thai dishes. They have a variety of menu you can choose from: fast food, fusion food, many types of Asian soups, and their specialties, roasted chicken, and chill crab.
Mary Brown already is present in many Asian countries. On top of the usual burgers and fried pieces of chicken, they also dish out Nasi lemak and curry noodles. Most outlets have a kiddies’s corner.
Parasian provides the community with nicely-presented and packaged pasteries, sweet treats and have made their bakery a pleasant pit stop for a qick fix for cake and coffee. Now into their fifth branch, it is not hard to spot one of their branches around Yangon.
Vibrant and fast-paced, the brasserie is known for its European dishes such as Salmon Pastrami and our Roasted Porchetta, along with contemporary Burmese dishes. Complementing the menu is a well-balanced international wine list. A dessert station and a crudo bar featuring raw fish, shellfish and meat are located near the entrance of the restaurant.
It’s not surprising that Chatime is here at Myanmar. Available all around the world, 25 to be exact, Chatime is no stranger to locals. You can choose a drinks from the 70 varieties available customized to your liking. You can ask them to add different types of toppings like pudding, coconut jelly, coffee jelly, red beans, grass jelly and more! They are popular for their unique combination of drinks like lychee yoghurt jelly, oolong tea mouse and matcha red bean milk tea, among others.
The concept “Déjà vu” — “Brew” is to offer an experience of drinking coffee in a café shop in the early 1900s. Lies in the middle 37th Street, a two-story cafe houses squared tables in a tiny room featuring a very old functioning typewriter, a vintage brand radio and an old phone on the shelves on the wall. It offers specialty coffee, juices and various Burmese and Asian fusion dishes yet the barbecued chicken-stuffed roti roll is a must-try.
Cafe KSS is a pleasant place where you can relax after a visit to Sule Pagoda. With a free wifi and an helpful staff, they offer a wide variety of international cuisines including European, Chinese and Thai dishes. They have a variety of menu you can choose from: fast food, fusion food, many types of Asian soups, and their specialties, roasted chicken, and chill crab.
E Cucina, the Italian restaurant and wine bar, offers home style dishes from across Tuscany, Emilia-Romagna and Napoli, created by the celebrity Italian Chef Nicolino Lalla. Their authentic Trattoria on level 2 is a casual chic place for delicious social gatherings with 3 private dining rooms. Come also enjoy a true Italian Salumeria with great wines, cheeses, oils, Vinegars, pastas, all come from traditional popular recipes.
The Merchant has an open kitchen concept where our chefs use the freshest products to showcase international and local dishes. From breakfast, lunch, dinner and brunch on weekends, to a la carte menus, there is something for everyone.
The place to comfortably relax and chill out with friends, follow the latest news or watch a sports game while experiencing bespoke signature cocktails, artisan champagne, world class wines, fresh craft beer and canapés. Open all day till late.





























