Burmese Tea, Chinese Buns (Pauk Si), Curry, Mote Hin Gar, Myanmar Traditional Salad, Noodles, Shan Noodles, Si Chet.
The Harmoneat model is simple. Share stories and cuisines through our food truck. By creating a place to explore differences and similarities between communities, we hope to build trust, understanding and tolerance – and together, promote a better future.
Myanmar, or Burmese, food is diverse, delicious and simple to make at home. Here at Harmoneat, we are passionate about showcasing the country’s best food – from the hills in the North all the way to the Irrawaddy delta in the South.
More than food.
Bulgogi Brothers is a casual dining restaurant most renowned for its tasty bulgogi. You will first be served with a complimentary dish and tea with six side dishes (banchan). From there, you can choose from a variety of dishes including bibimbap, hot kimchi tofu soup and succulent variety of meat.
A Clean & Cozy Venue…Indoor Garden in heart of Yangon City to have good time together with your love ones and buddies…!
The restaurant is established since 1981, and 200 over branches in Korea. There are also branches in Singapore, Indonesia, China, Malaysia, Philippine. Their signature is to cook in front of customers. Ordinary side dishes are made in the kitchens, but the mains are done in front of customers. You can choose toppings, such as cheese, noodles or others. They keep trying to be your great friend that makes you happy with the great taste and highest level of customer service.
This is currently very popular due to the quality of the imported ingredients and the family style of cooking. It very much feels like dining at a friend’s house and the side dishes are to die for. The pork rib (Ks 13,000) and the Sam Gyeop Sal (grilled pork belly, Ks 9,000) are real delights!
Pleasure of the highest calibre – Star Cafe at Mercedes-Benz delivers this in the form of culinary delights as well as at the wheel: From light snacks to exclusive fine dining, the range of dishes served up by our gastronomic facilities goes well beyond what one would generally expect to find in a Star Cafe.
Bookings can be made in advance by contacting the CSD Customer Centre.
[Dining]
Our excellent cuisine offers a wide range of regional and international specialities. In a relaxed atmosphere you can round off your visit at the fireside lounge or at the regulars’ table.
From breakfast to dinner, a wide variety of sweet and savoury food, pizza, sandwiches, cold dishes, large salads and a fruit corner with juices and smoothies that can also be enjoyed in the exclusive Lounge.
[Moet Bar]
The Moet Chandon bar at Star Cafe offers the best priced Moet Chandon in town, choice of different coffee specialties. Relax and enjoy the ambience.
[Catering, Event]
Success comes from taking opportunities: Looking for a venue for your special event? For 50, 100, 500 or even up to 700 guests? Then we look forward to hearing from you! Because the Star Café at Mercedes-Benz is more than a restaurant. Whether for a convention, seminar, conference, presentation, concert, party, gala dinner or wedding – the unique architecture and a flexible space concept are a guarantee of unforgettable events.
[Catering]
Good taste is the highest form of individuality: The Museum’s catering service provides individual catering to the highest standards, and looks forward to presenting tailor-made proposals to you.
[Event advice]
Our aim is your satisfaction: Our event specialists are there to advise you from the initial idea right through to professional execution. Your requirements will be translated into an individual event concept that is precisely tailored to your wishes and ideas.
Food types: Myanmar, Thai, Chinese.
The restaurant is famous for its Myanmar traditional Mohinga
Ahjumma Kitchen is the restaurant specialized in Korean food and also serving Thai & Chinese food. Always crowded with noodle lovers and locals around York Street.
This small, 2-story restaurant is perfect if you want to have nice, simple Korean food at a reasonable price. It is a go-to place with friends for a casual meal and Shouju or just alone (perhaps, also with Shouju!). The service is fast and efficient.
This simple Korean restaurant and bar serves easy going Korean staples. Both tables and a counter are available and it is already becoming popular amongst Koreans and foreigners alike. The pork cuttlets are delicious (Ks.8000) and a glass of whisky will cost you Ks.3000.
KPC is a small restaurant, particularly renowned for the freshness of its food – the owner raises his own chickens and pigs! Try the samgyetang-chicken ginseng soup to get an idea of how tasty fresh ingredients really are. It’s a place to go with family and friends to have a delicious time out.
Owned by the same lady as Green Mile, but with a different concept: it is a high-end restaurant
with many private rooms. Ideal for a business lunch or for a date! The Mok Sal is particularly delectable. Recommended: Sam Gyeop Sal (grilled pork belly), BulGoGi, Chicken KalGukSu (noodle soup with chicken).
Signature Dish: Mok Sal (Grilled Pork Neck) – 8000 Ks.
They just reopened! The owners are originally from Jeonra-Do, famous for its refined gastronomy. If you like spicy food, try the seafood soup. It’s a big dish that can be shared between 3 to 4 people, it is a real must for those who would rather go for a safe option, the Gal Bi Tang (Short Rib Soup – 8500 Ks), is deliciously mild.

















