A very lovely place with amazing teas serve, with cakes, waffles, toasts and also fast food, Asian main courses, Italian and sweets for your dessert.
Bar Boon has everything you need from a Western menu: freshly-made gourmet meals, thirst-quenching drinks and fast wifi. This is an outlet of BAR BOON Myanmar.
Bar Boon has everything you need from a Western menu: freshly-made gourmet meals, thirst-quenching drinks and fast wifi. The second outlet is here!
Easy cafe recently opened a second branch at Nar Nat Taw street and is still popular among Yangon’s “digital nomands” for its quick internet relaxing vibe and well-designed decor. Billed as you “home way from home”, Easy is an oasis of comfort with style and an open invitation to indulge in Taiwanese Asian-Western fusion of gourmet delights. The food is getting good reviews too, particularly its Taiwanese Rice.
Authentic Taiwanese and a unique-to-Yangon Style of bread, that includes a vast range of flavored buns, such as ‘rose yogurt’ and ‘green-tea’; as well more standard and traditional loaves and flavors, that include chocolate and the more healthy whole grain and raisin. The ovens and kitchen are located behind glass, giving customers the opportunity to watch and observe the busy but brilliant bakers at work. The staffs are friendly and attentive; and the breads affordable-ranging from 1500-2500 Kyats.
Variety of cakes and desserts are available at “Frosting Cat” … They mainly focus on “cupcakes” … More and more new cupcakes are available in every month.
Juicy Jade offers good food & cocktails & wines with a nice dinning environment. Their J&J Special Hamburger, Sandwich & Waffle are must try!!
D Bistro is a place for friends union, light family gathering or just to sneak out from a boring workplace and sit for coffee or drinks or just had a wonderful time at D Spa and thinking of a salad bowl with green smoothies or cocktails. Coffee, tea, health fresh juice and smoothies, Pizza, cookies, garlic breads, Fried rice and noodles, Soups and Salads, Steaks and Skewers.
Secret Recipe is a cafe chain hailing from Malaysia with over 100 franchises in ten countries. It specialises in cakes, cheesecakes, and fusion food. Myanmar patrons have generally favoured Secret Recipe’s savory choices over sweets such as Singaporean laksa, Thai tom yum, and Japanese soba; and Western classics such as chicken Parmesan, fish and chips, and their award winning lamb shank. They have good cakes too, including chocolate mud pie, chocolate and banana cake, carrot cake, and berry cheesecake!
Terry and Emily is the best quality and value dessert of downtown Yangon! They served mainly focus on ice-cream and other tasty toppings. It’s near to the San Pya Cinema so people can also enjoy it before or after going to the cinema with a very reasonable price!
It’s not surprising that Chatime is here at Myanmar. Available all around the world, 25 to be exact, Chatime is no stranger to locals. You can choose a drinks from the 70 varieties available customized to your liking. You can ask them to add different types of toppings like pudding, coconut jelly, coffee jelly, red beans, grass jelly and more! They are popular for their unique combination of drinks like lychee yoghurt jelly, oolong tea mouse and matcha red bean milk tea, among others.
The cafe has been around for some time now (1978!) and is famous for its desserts, so you might need to wait a little before you can get a table. The place is friendly and clean, and serves quality coffee, pastries and ice-creams. The faluda, domino and kulfi are must tries .. oh, go on, have all three!
This new restaurant is in fact an Asian-western Fusion restaurant which also serves some deliciously revisited Myanmar classics. Their chef is from here and yet he has traveled the world, cooking for the biggest hotels. At the back, in the more private area, the atmosphere is ideal for some quiet and intimate time, like a business meal or a dinner away from everything else in this world.
Cakes and coffee – that’s what they’re about. Using locally sourced ingredients in their bakes and beverages, they fuse western baking and barista techniques with local produce to serve up cakes and coffee that showcase the best of what Myanmar’s local producers have to offer.
Add that to a space for showcasing art, music, literature or simply intellectual discussion, and you get the beginnings of an institution for engaging the mind.
In addition to much of their Pearl cafe menu, they also will have expanded breakfast options and take home provisions, including large size Annie’s All Natural yogurt, smoked meats and Bakehouse Blend coffee beans and granola.
Singapore’s favorite Cafe – now open in Myanmar! Serving your Singapore’s famous Chicken Rice, signature Kaya Toast & Coffee! Now you can get a taste of Singapore before travelling.
















