A must go place if you love shan foods.
Pleasure of the highest calibre – Star Cafe at Mercedes-Benz delivers this in the form of culinary delights as well as at the wheel: From light snacks to exclusive fine dining, the range of dishes served up by our gastronomic facilities goes well beyond what one would generally expect to find in a Star Cafe.
Bookings can be made in advance by contacting the CSD Customer Centre.
[Dining]
Our excellent cuisine offers a wide range of regional and international specialities. In a relaxed atmosphere you can round off your visit at the fireside lounge or at the regulars’ table.
From breakfast to dinner, a wide variety of sweet and savoury food, pizza, sandwiches, cold dishes, large salads and a fruit corner with juices and smoothies that can also be enjoyed in the exclusive Lounge.
[Moet Bar]
The Moet Chandon bar at Star Cafe offers the best priced Moet Chandon in town, choice of different coffee specialties. Relax and enjoy the ambience.
[Catering, Event]
Success comes from taking opportunities: Looking for a venue for your special event? For 50, 100, 500 or even up to 700 guests? Then we look forward to hearing from you! Because the Star Café at Mercedes-Benz is more than a restaurant. Whether for a convention, seminar, conference, presentation, concert, party, gala dinner or wedding – the unique architecture and a flexible space concept are a guarantee of unforgettable events.
[Catering]
Good taste is the highest form of individuality: The Museum’s catering service provides individual catering to the highest standards, and looks forward to presenting tailor-made proposals to you.
[Event advice]
Our aim is your satisfaction: Our event specialists are there to advise you from the initial idea right through to professional execution. Your requirements will be translated into an individual event concept that is precisely tailored to your wishes and ideas.
BreadTalk is a distinctive, award-winning Singapore brand that has gained international appeal. It is renowned for the way it has revolutionised the culture of bread consumption with its visually appealing and creative products. Since its opening in Singapore in 2000, BreadTalk has grown to become a highly popular lifestyle bakery chain with its wide variety of freshly-baked breads and cakes. Myanmar is the 17th territory where BreadTalk has opened outlets, joining the list of close to 800 existing outlets across key markets such as Singapore, Mainland China, Hong Kong, Indonesia, Thailand and the Middle East. Hundreds of thousands of people across Asia enjoy BreadTalk’s breads and cakes daily.
BreadTalk is a distinctive, award-winning Singapore brand that has gained international appeal. It is renowned for the way it has revolutionised the culture of bread consumption with its visually appealing and creative products. Since its opening in Singapore in 2000, BreadTalk has grown to become a highly popular lifestyle bakery chain with its wide variety of freshly-baked breads and cakes. Myanmar is the 17th territory where BreadTalk has opened outlets, joining the list of close to 800 existing outlets across key markets such as Singapore, Mainland China, Hong Kong, Indonesia, Thailand and the Middle East. Hundreds of thousands of people across Asia enjoy BreadTalk’s breads and cakes daily.
Known for its top-notch quality of beef, Nagasaki Tei serves hand-picked premium cuts of beef, known as Miyazaki Beef Grade A5. Other dishes include variety of seafood, chicken and pork dishes, which can all be self-grilled or eaten shabu shabu style.
European, Thai & Chinese cuisines, Traditional breakfast and varieties of coffees & beverages for your breakfast, lunch & dinner!
Bar Boon has everything you need from a Western menu: freshly-made gourmet meals, thirst-quenching drinks and fast wifi. This is an outlet of BAR BOON Myanmar.
Walk into Indian Tadka and it’s a different gastronomic world altogether. If you are a connoisseur of fine-cooked comfort food and love to tease your taste buds, then Indian Tadka would probably be the one to take you on that journey.
Fu Fu is now opened with various choices of ingredients to fill the pot. Servings include a bowl of noodles, eggs, sliced raw meat that come in about 5 different flavors of hot pot. Fu Fu also has the option of Mala Xiang Guo, so keep that in mind as well!
The perfect place to enjoy the most relaxing and cosy, outdoor seating under the moon and stars by passing time with friends and enjoy our ice cold beer.
Established in 1981, Yoogane was one of the most popular chicken galbi restaurants in Busan, Korea. In Korean language, guests are seated to a table with a huge hot plate in the middle, provided with individual bib/apron and upon choosing your menu, have the staff do the cooking for you. It is a family restaurant, with a concept of sharing your food, so it naturally attracts couples and big groups. The prices are very reasonable compared to other established Korean restaurants.
Lotteria is a very well-known fastfood chain. Many locals frequent here, and is a great alternative for those craving McDonald’s type of fastfood. Their bulgogi burger is highly recommended as well as their soft-serve ice-cream. But do not order the prawn burger… it is plainly no good.
European, Thai & Chinese cuisines, Traditional breakfast and varieties of coffees & beverages for your breakfast, lunch & dinner and choices are upon you!
European, Thai & Chinese cuisines, Traditional breakfast and varieties of coffees & beverages for your breakfast, lunch & dinner!
This is currently very popular due to the quality of the imported ingredients and the family style of cooking. It very much feels like dining at a friend’s house and the side dishes are to die for. The pork rib (Ks 13,000) and the Sam Gyeop Sal (grilled pork belly, Ks 9,000) are real delights!
































