The Glass is an all-season rooftop bar with the option for dining. With good mixology and a mood-setting ambiance – especially when it has a glass roof to fit the name.
The Brasserie @ the lobby of Sedona Hotel serves various themed buffets nightly including the Chef?s Table Sunday Brunch.
Freshly-baked breads and cakes. Famous choices include White Truffle Cake & Apple Pie.
A beautiful oriental setting to enjoy classic and exquisite Chinese dishes. Guests can indulge in dim sum, buffet style or a la carte, for lunch and dinner. Private dining rooms are available for more intimate gatherings.
This outlet of Paragon bakery is always buzzing with people ordering custom-made cakes: may your dream cake be shaped as Spiderman, Hello Kitty, a giant Minion or a Liverpool Football Club Tshirt, you can be sure that they make it happen (with more or less brio sometimes!). Even though the place in itself isn’t anything special, the taste and the reduced use of cream is what really counts.
Italian restaurant located in Sedona Hotel
Secret Recipe is a cafe chain hailing from Malaysia with over 100 franchises in ten countries. It specialises in cakes, cheesecakes, and fusion food. Myanmar patrons have generally favoured Secret Recipe’s savory choices over sweets such as Singaporean laksa, Thai tom yum, and Japanese soba; and Western classics such as chicken Parmesan, fish and chips, and their award winning lamb shank. They have good cakes too, including chocolate mud pie, chocolate and banana cake, carrot cake, and berry cheesecake!
LE BISTRO will serve a selection of traditional European and Mediterranean gastronomy at low-costs. Eating at Le Bistro will be a cultural and culinary journey trough France, Italy, Spain, Switzerland, etc. LE BISTRO serves all food to your table in cast iron cookware that are certify Organic Life Friendly ® to rediscover unique flavors of the cuisine of our grand mothers.
Taste this delicious Shabu Shabu Hot Pot from Taiwan. Food comes either in individual a` la carte plates, or as a set of meat plus vegetables. Not a big eatery, it seats about 30 people. There are bar seats. Food costs average around 10,000 Ks for a set ; includes your choice of meats, vegies, iced teas and sauces. Staff and management are polite and friendly.
The place to head for anyone with a sweet tooth, The Central Sweets is a food court filled entirely with sweet shops. Choose between Yoghurtland, Remicone, Ambrosia and more and build yourself the tear of your dreams. Currently still in the soft opening period we can’t wait for it to officially open its doors for Yangonites.
Popular, particularly among the young local crowd, Fuji is the Yangon branch of a Thai chain of Japanese restaurants. They get rave reviews for many of their dishes, particularly the salmon. Meanwhile, the sushi and sashimi are made fresh and are a delight. The staff are friendly, efficient and attentive.
Japanese restuarant offering wide range of Japanese Cusines from sushi, sashimi to varieties of curries and ramen.
Enjoy a chill section with your pals at the newest bar in town. Pine 24 is a bar and restaurant in a blue neon lighted environment offering european food, various kinds of beverages including beers and cocktails, shisha.
Easy cafe recently opened a second branch at Nar Nat Taw street and is still popular among Yangon’s “digital nomands” for its quick internet relaxing vibe and well-designed decor. Billed as you “home way from home”, Easy is an oasis of comfort with style and an open invitation to indulge in Taiwanese Asian-Western fusion of gourmet delights. The food is getting good reviews too, particularly its Taiwanese Rice.
Bulgogi Brothers is a casual dining restaurant most renowned for its tasty bulgogi. You will first be served with a complimentary dish and tea with six side dishes (banchan). From there, you can choose from a variety of dishes including bibimbap, hot kimchi tofu soup and succulent variety of meat.
This Shan restaurant specialises in dishes from the Inle Lake area. The Inthar people eat to suit the weather and geographical location, which means a lot of fish and turmeric that is said to help fight off malaria and fever. Recommended dishes include the traditional morning snack “hin htote” – steamed rice poweder with onion leaves, and flavoured with ju myit (an edible root) and fried garlic.




















