It is a place to eat barbecue and hot pot in Thai style with family and friends. It is open type, no air-conditioned and only available night time, 5 pm onwards.
Decorated in modern setting with yellow lighting, giving warm feeling, one side of the wall is painted with waterfall image.
It’s more than a Simple Combination. It goes without saying that their speciality is the Sichuan-style hot pot! On menu, they allow you to build your own “Szechuan Hot Pot”. First, choose your type of broth: spicy, hot-spicy, fish soup with winter melon and mushroom . Then you choose your protein. Popular options for customers include pork ,mutton, beef or fish fillet. You can also choose a combination hot pot to get a mix of different meats, seafood ,vegetables, and noodles.
A well known Japanese style BBQ shop from Bangkok is now opened in Yangon. AKA is the best BBQ restaurant with reasonable price and serving as a Buffet style.This shop is famous around people for not having burnt smell after having your foods.
Enjoy Hot Pot at Fisherman’s Wharf Fish Hotpot with the concept of first choosing your soup base and taste level. Following this choose your fish or seafood and then your meats and vegetables. With this, enjoy your hot pot at this hygienic place.
A buffet hotpot restaurant with over 50 items including desserts, fruits, drinks and fries. You can dine in for 90 minutes to finish your meal, chose over whatever you want at the restaurant with beef, pork, chicken, fish, crab, prawn, etc. Available big party rooms for 20, 40, 50 people include non-smoking rooms. And don’t worry for your drive since they have about 50 parking lots in the compound.
A newly opened hotpot venue to serve the craze of hotpot for Yangoners. A hotpot shop in an orient classic red theme serves fresh seafood, meat and vegetables in soup of three different flavors: original, tom yum and spicy mala.
Do you remember Tom & Jerry? Jerry love cheese and this restaurant is named after for those cheese lovers. What more would you need than a perfect pot of bbq in the middle and soup on the outerside with a cheese pot to dip in?

Oh My Grill is deprived from their awe taste of Oh-My-God-this-is-so-delicious! Ingredients for BBQ are claimed to be premium quality from local farms. They also have the most famous 7 Star hotpot Mala Xiang Guo limited edition.
This wide and fully lighted bar is equipped in wooden chairs. As a typical bar in Myanmar, it is crowded starting from the evenings. The area is located on the main road of AungZeya Road which is easily accessible.
Little korean bbq which has already gained local acceptance is now in Sanchaung. Regardless of the shop being small, the taste of charcoal BBQ with a variety of ingredients choices has brought alot of local fans.
What’s in common between Panda & Hotpot? They both originates from from Si Chuan district, China! Shwe Panda proudly offer the most authentic taste of hotpot while enjoying the skyview from Springline. The neat decorations includes bamboo shoots with cute pandas as well.
Little Sheep has the extensive choices when it comes to ingredients, and the chunks of Mongolian styled meat are what really make this place stand out. The food is fresh, crunchy, salty and well prepared with loads of flavors. Perfect choice for the ones who want to taste unique hot pot style. Ivan Pun from Pun + Projects, is behind the franchise and management of Little Sheep.
One of the best Taiwanese food spot awaits you there with pop-up menus starts from the spicy noodles to roasted meats. Not only the outstanding taste but also the attractive decoration can help you to have a perfect dining.
A place spacious enough for family and friends gathering, also a bar at the basement. The amazing foods are served with delightful taste, plus they are healthy. The service will make you feel like you are at home. For desserts, the fresh drinks are there.
A new comer in the Yangon Japanese food scene. It boasts authentic Japanese BBQ and offers
imported Japanese beef. But more affordable local beef is also available. You can opt for pork
and chicken if you are not a fan of beef. The menu ranges from meat, guts to salads.
















