With a variety of dishes, Taste Corner is a restaurant that specialises in noodles. Not only do they have international noodle dishes, their menu also offers promising meals to fill your stomach during the day. If you can’t decide what to eat and want to see a menu with a little bit of everything, you might want to try Taste Corner out. It is located on the Middle Baho Road. A busy street with limited car parking space.
With over 150 family restaurant locations on six continents, Tony Roma’s is one of the most widely recognized names in the industry. Now in Yangon, Tony Roma’s is causal dining family restaurant that serve premier BBQ ribs and steaks, chicken and seafood entries and their world famous onion loaf.
T & T Hot Grill Pot and Restaurant specialises on combining barbecue and hotpot together with DIY style. They are currently developing different flavours for the barbecue and hotpot which will be available shortly. They currently only have signature soup for the start. The shop has over 50 different dishes currently available. They have different daily specials available which are exclusive to the menu. If you live within a short distance of the shop there is a free of charge delivery service available with the order of at least 5000 Kyats.
The food is all about Healthy Salads and tasty Thai dishes. It you don’t know what to choose, ask the chef for her recommendation of the day. She’s also happy to prepare custom-made meals according to how you feel and the inspiration of the moment. The restaurant hosts a Green Party once a month.
Immensely popular among the Japanese locals, Anaimo serves a balanced and healthy meal. Situated in the center of downtown, lunch delivery is also available without any delivery charge. Lunch box entries included fried chicken, grilled salmon lunch, grilled ginger pork lunch, curry rice with pork cutlet and pork cutlet with fried egg lunch.
The May Kyi Shan is a small, clean and friendly family restaurant.
Monsoon Restaurant & Bar Yangon has an extensive choices of food from Vietnam, Cambodia, Laos, Myanmar, and Thai!
It’s a colonial building, with high-ceilings, where photos of old Yangon are mounted on the walls. It’s located in the downtown area.
Reservations are recommended for private dinners, birthday celebrations, wedding receptions and special occasions.
The Manhattan Fish Market is a causal restaurant serving American-style seafood, prepared by the friendly, sea-cret agents. Their menu comprises of finger-licking Manhattan Flaming seafood platter. For a seafood loving fan, this is a heaven on earth.
Bigger and better than ever before, Port Autonomy brings Yangonites the best of beer pong, boozy brunches, live DJ sets, iconic cocktails from Jen Queen and her team, and killer food.
Yangon has a rich and multi cultural history and the menu at Union Bar & Grill is designed to reflect its position as the “Union” of East meets West. Dishes include everything from the Levantine Za’taar Manaoushe with Hummus to classic British Fish and Chips (a dish that arguably has its roots in Italian & Jewish cuisine) via Kimchee & Chorizo Fried Rice With Soft Shell Crab and our Signature Union Burger made with Black Angus beef and topped with aged cheddar, bacon and homede sauces. We also have an extensive selection of vegetarian dishes (almost 25% of their menu is suitable for vegetarians and Vegans) such as our Pumpkin & Chickpea Power Plate and Herb Roasted Cauliflower, Cauliflower Rice & Romesco.
Their kitchen is completed with the help of a Kamodoe Joe smoker where they prepare succulent Burgers, Smoked Ribs, Wings & Steaks as well as a traditional wood fired Pizza oven, enabling them to offer their famous Parami Pizzas downtown for the first time. They also offer a selection of Thai dishes, created by Matthew Albert, the former Head chef of Nahm London, the first Thai restaurant to be awarded a Michelin Star, using David Thompsons award winning curry pastes and specially imported ingredients for a truly authentic flavour.
Their talented bar team, helmed by American expat Jen Queen, has also created a intriguing cocktail list, highlighting the very best local ingredients in infusions, syrups & bitters as well as the what is one of Yangons’ finest collections of imported spirits.
Happy Hour, which runs daily from 5-7pm is recognised as one of Yangon’s finest, offers special discounts on Heineken, and Tiger Beer as well as Select Cocktails from our extensive cocktail list & Infused Gin & Tonics.
They also like to keep our finger well and truly on the pulse & offer guests unique experiences such as monthly guest bartender nights, attended by some of Asia’s top bartenders including Anne Marie Sagoi, Bannie Kang and Karl Too.
Parami Pizza take over its new branch in downtown area, previously home to the much loved Union Bar & Grill, and Port Autonomy. Seating for over 100 people is available and include an extended bar menu with a focus on cocktails & bar snacks, such as fried lasagna and pizza rolls, a great value set lunch menu (available Monday – Friday) and a weekend brunch menu, as well as monthly live music nights and wine events as well as guest bartenders and chefs.
One of Yangon’s most popular expat haunts. 50th Street Bar is a little slice of home for many foreigners living in the city. With Comfortable seating. Western food and live sports matches, it often offers some much needed sancity when Yangon-Life can become a bit too much.
“57Below Catering” has earned an excellent reputation catering at some high profile private, corporate, sports and charity events from The KBZ Music Run to National Days at Embassies.
Their product is known as “food theatre” – beautifully present and deliciously different food that customers can “eat with their eyes”. They always strike to accessible to everyone, providing food and drink with a superb point of difference. “57Below” personnel are among the most experienced and committed in the industry, providing a knowledgeable and friendly service.
They cater for Corporate Events, Weddings, Food Stalls, Gala Dinners, Charities, Cocktail Parties, Special Occasions and BBQ’s.
They cover the following cuisines: Myanmar, British, Italian, Japanese, Mexican, French, Indian, Thai and Korean.
Well-known Oriental House group is now extend to Thar Kay Ta Region for those whose are craving for best dimsum in town. Oriental House is a place that has an ambience unlike other typical food spots. The decor here is contemporary with hints of orientalism as it is suitable for family gathering, friends meeting and other events. In here, the comers can experience the amazing Chinese dishes and dim sums that are prepared with culinary skills and incisive expertise.
Chill out within the dim red light of Colony Bar. The upper floor offers a nice road view of Tharkayta. They offers not only beer and cocktails but also shisha and drink snacks.
Marine Park seafood is the right choice for those who are looking for the perfect seafood buffet spot in Yangon. As its name, “Marine Park”, welcome the comers with a huge seafood feast where a wide range of hand-picked seafood delicacies are served there. Crab claws, mussels, lobster, prawns and many more can be enjoyed with fresh and excellent taste, plus there is unlimited time for the craving.





















