Offering delicious and most popular taiwanese ice dessert and sago milk tea
Welcome to your place escape from all worries sit, relax, sip, surf and a cup with a fantastically bizarre plot.
This small restaurant in the Yaw Min Gyi area serves easy going Japanese food in a relaxed atmosphere. Their gyoza are a highlight and best enjoyed on the little terrace outside, while watching the bustling street life unfold.
Authentic Taiwanese and a unique-to-Yangon Style of bread, that includes a vast range of flavored buns, such as ‘rose yogurt’ and ‘green-tea’; as well more standard and traditional loaves and flavors, that include chocolate and the more healthy whole grain and raisin. The ovens and kitchen are located behind glass, giving customers the opportunity to watch and observe the busy but brilliant bakers at work. The staffs are friendly and attentive; and the breads affordable-ranging from 1500-2500 Kyats.
Potato Break’s third outlet! It’s the first fast food restaurant in Myanmar mainly devoted to potatoes. Get ready to be spoilt by the choices of dips and recipes for their great tasting fries!
Classy, yet inviting, with soft, warm lighting and modern Vietnamese art pieces and decor, Golden Pho is a great place for the first dates or talking business over lunch. The dishes were created with Vietnamese street food in mind, with a modern touch of high-quality ingredients and minimal use of oil. Must visit place!
Daily fresh make sushi, delicious variety of japanese dishes, Health foods processes, passion.
A new type of Tea Shop based on the concept of Japan. The culture of tea, which is widely used in the world, has evolved into various forms in each country and reaches the present. It is “CHA-YA” that proposes it from old, but new form, it.It’s collection of soft serve ice cream, and various bubble tea/just tea combinations is bound to delight you and your soul.
Yangon’s only build-your-own salad bar. Enjoy fresh salads, soups, sandwiches, juices and breakfast.
The house of spicy food it is famous in China. You can choose a variety of tastes. Broth soup,Pickled,Spicy. Spicy level, they have normal,medium,extra. They also have metamorphosis spicy. Dare to challenge.
The Sapphire Lounge & Bar is a perfect blend of serenity and class. Located on the rooftop of Alfa Hotel, Sapphire Lounge offers a scenic view of the Shwedagon Pagoda and the downtown of Yangon. Guests can indulge in delicious barbecue or order cuisine provided by their Lotus Restaurant. Fine dining while gazing into the pristine and un-compromised scenery of the Golden Land will makes for a truly unforgettable experience in Myanmar.
This hot pot place is a good place for hot pot lovers, noodles and authentic thai cuisines, better than expected. Pair with Thai Northeastern style sauce, the taste is more delicious. Worth try!
This chain dishes out grilled chicken with tons of different sauces. You can order anything from an entire chicken to pasta, tajine, burgers or chicken wings. No fine dining for sure but the taste is there. Ask for extra peri peri chili if you dare!
The authenticity of North Indian Cuisine and Indian Chinese fusion food combines all time “Food in my home country, India, is just not food: it is infused with the endless and immeasurable ingredient called love, which makes it special. In the past few years, there has been a huge difference between the ethnic food available in Myanmar compared to the food available in India because of the scarcity of ingredients and a qualified cook. Luckily indian food, which we have left far away in our hometown, is now more available here in Myanmar, promising the same flavors. „ Arpit Pareek Owner, Indian Tadka Chicken Tikka © Bawarchi EnjoyIt / June 2015 32 favourites like murg malai kebab, chicken tikka, tandoori prawns, and mutton rogan josh. For vegetarians, there are also many choices including bharwa paneer tikka, paneer butter masala, palak kofta, vegetable jalfrezi and lots more to try.
Enjoy a memorable meal at new Si Chuan Dou Hua Restaurant on Level Two. The award-winning restaurant group from Singapore offers a unique culinary experience with their authentic Sichuan and Cantonese delicacies paired with premium Eight Treasures teas. Designed in contemporary oriental elegance, the restaurant provides an ideal setting for business entertainment and celebrations.























