Summer palace is your typical Chinese food served with gourmet flair. The staff are courteous and attentive, and the menu is extensive. There are private rooms available at no extra cost, and the dining area, though open, doest not feel crowded. So if you have a hankering for sea cucumber or just want one of the standbys like Kong Pow chicken, then head upstairs to Traders lobby and turn left.
Santino is serving
Breakfast (Burmese style, noodle soup, western sytel)
Sandwich, Burger
Pasta
Pizza
Soup & Salad
Western Main Dish
Snacks
Thai Dish
One Plate Meals
Cold & Hot Drinks
Ice-cream
“Dirty Crickets is about pushing the limits of our capability within our team. Whether it’s the Risotto made using vegetable stock using leftover stalks and stems from our other restaurants, or the zero-waste Cocktails made using watermelon peel. Everything is created with a specific nod to sustainability”.
A popular spot in the trendy Yaw Min Gyi quarter, Aung Mingalar offers a terrific mix of Shan and local dishes. Also highly recommended are the fried dumplings. It is a pleasant venue with open doors that gets a cool breeze. A great restaurant for people watching that attracts foreigners and locals alike.
SP Bakery lineup menu is including cake, bread, sweet buns, Asian-style confectionery, Western style confectionery, cookies and so on. Everyday they focus to produce premium quality products. They do appreciate Healthier Lifestyle of people and so they always select only reliable raw materials supplies to produce high quality products for their valued consumers. Their Brand, SP Bakery is naturally based on better premium food service policy that make them to happen their own Mission and Vision which are set up for Goal of customer daily satisfaction.
A casual Japanese restaurant suitable for those who want to eat both solo or with a group. Saraudon (crispy yellow noodle with thick starchy sauce) is recommended for its volume and superb taste.
Japan’s second largest fast food chain provides “American burgers” to Yangonites. Their menu isn’t devoid of Asian influence, however. They have a Teriyaki Burger, a Karaage Chicken Burger, a Prawn Burger (nope), and a Hotdog option as well.
The authentic Mediterranean restaurant with fantastic Mediterranean cuisines in the heart of Yangon, Nawaday Street, Yaw Min Gyi Ward. The place itself is gorgeously decorated by the Mediterranean scenes, romantic atmosphere and good for dating also.
Papa Pizza has one of the best pizzas in Yangon, for takeaway and delivery, but so much for eat-ins. Great options include margherita pizza with extra cheesy goodness and the pepperoni pizza with its seeright mix and balance of pepperoni, meat, cheese and dough.
A small buffet Hotpot restaurant located in Nawaday Street. Always full of local buffet lovers, 10,800Ks per person and they now have free flow drinks and ice-creams.
Ahjumma Kitchen is the restaurant specialized in Korean food and also serving Thai & Chinese food. Always crowded with noodle lovers and locals around York Street.
Both branches of Easy Cafe are popular amongst Yangon’s ‘digital nomads’ for their quick internet, relaxing vibe and well-designed decor. Brilled as your “home away from home”, Easy is an oasis of comfort with style and an open invitation to indulge in Taiwanese Asian-Western fusion of gourmet delights. The food is getting good reviews too, particularly its Taiwanese Rice and beef sandwiches.
The Coolest Cafe in town is now open at the junction of York Street (Nawaday Street) & Bo Yar Nyunt Street.
Paradise Dynasty is set to delight with both northern and southern Chinese cuisines, with an innovative touch. Be awed by the experience, the refreshing take on delicacies and the dragon’s impeccable presence at Paradise Dynasty. The signature first-of-its-kind Dynasty Xiao Long Bao in eight flavors and has been hailed as the world-first piece of Chinese culinary art. Paradise Dynasty promises to couple great food with great value in a grand alluring ambience.
This authentic Northern Indian fine dining restaurant can seat up to 70 patrons and still has to turn customers away on weekends because of its popularity! Aside from the fact that they make their own yogurts and cheeses and pound spices daily for freshness, the Taj has made a hit with its halal-only dishes and alcohol-free zone. The meats are so tender that they melt in the mouth and the gravies are made with generous amounts of ghee, feasting here just cannot go wrong.































