If you are a noodle lover or finding a nice light place to dine, this is the best option for you to enjoy your food with your friends and beloved one. So what are you waiting for!
A new opened KTV and Bar with amazing decorations and foods.

Set in the same building as Peperoni Pizza, this restaurant serves Sigaporean favourites such as chicken rice, char kway teow, satay and sweet desserts that are not easily available like ice kachang. The open kitchen is fun to peek into.
A well-known Cantonese style restaurant, Crystal Jade Kitchen, launched in Singapore 25 years ago has stepped in Myanmar to serve to the gaining popularity of Chinese food. Crystal Jade Kitchen is now not only on the 3rd Floor of Junction City but also has opened its new branch at Union Business Center! With a variety of premium Cantonese dishes and a wide choice of Dim Sum menu, this is the ultimate place for Dim Sum lovers.
A Singaporean-style cafe, they mostly serve traditional coffee, Singaporean breakfast set as well as lunch menu, all day long, making it a friendly neighbourhood daytime workspace.
If you are craving something special about pork, this is what you’re looking for!! You can even grab vermicelli & noodle with their spicy and sweet sauce. And the taste is like we dont need to mention, just try yourself out!
Kvas is Yangon’s first Russian restaurant located in Yanshin road, behind Sedona Hotel. Named after one of most popular drinks in Russia – KVAS [K-V-Λ-S-S].
Kvas is one of the most popular national drinks of Russia. It is normally made of wheat, rye, rye bread, or barley and buckwheat meal. Kvas has very low alcohol percentage (0.7 to 1.2% or could be a bit more, depending on fermentation). Because fermentation is required, it takes 2-3 days to make kvas. Kvas is sometimes called in English a bread drink. In our restaurant, we serve enriched Kvas, kept in a cold place so that it will satisfy you when you feel thirsty .
Kvas is unique for an international restaurant of this caliber. With a variety of of alcohol, especially vodka, and a menu that features signature slow-cooked Russian dishes, Kvas is as close to a true Russian experience that you can get including Soleniya, pickled vegetables garnished with garlic and chili, which is made fresh by the restaurant daily and Shashlik, tender barbecued pork with vegetables plated with rich, creamy sauce.
Yangon’s only build-your-own salad bar. Enjoy fresh salads, soups, sandwiches, juices and breakfast.
Sharky’s is an institution. With ‘Food and Passion’ as their tagline, Sharky’s has won the hearts and stomachs of Yangon’s dwellers with its slow-cooked treats. Passionate about making their ingredients in-house, owner Ye Htut Win is always willing to share his experience about the food that is grown and prepared in country.
Fook Mun Lau serves Chinese seafood with nice and delicious taste. The place is grandly with chinese decorations and good for family and friends gatherings.
Shanti Indian Restaurant is the one of the best restaurant in yangon. You can take 20 min ride from the downtown of Yangon. In this restaurant you can offer many kinds of delicious south Indian food and other region of Indian food. You can also get Indian buffet.
Growing opportunities in a very first real Japanese Restaurant in Myanmar
The small rooftop and charming garden make this a perfect spot to spend time unwinding. Breakfast is the big draw as well as their wide variety of frappes, teas and coffees – for an extra 50 cents you can even get Starbucks coffee. Not the place to take a date but definitely somewhere to go with friends or by yourself to get things done.
One of the long-standing cafe`s in Yangon, Coffee Circles has fallen a bit behind as other rivals have opened up. There’s a reasonable selection of western and Asian food – some good, some less so.



















