Golden Kitchen Tori reflect the mixed origin of it’s creators and their travels : The spirit of an Izakaya serving Myanmar, Japanese and Korean food.
Pink Pink Pink! This ice-cream parlour is clearly designed with teenage girls as their target market. Like OMG!
Italian restaurant located in Sedona Hotel
A beautiful oriental setting to enjoy classic and exquisite Chinese dishes. Guests can indulge in dim sum, buffet style or a la carte, for lunch and dinner. Private dining rooms are available for more intimate gatherings.
Freshly-baked breads and cakes. Famous choices include White Truffle Cake & Apple Pie.
The Brasserie @ the lobby of Sedona Hotel serves various themed buffets nightly including the Chef?s Table Sunday Brunch.
Delicious Strawberry cheese cake, Chicken Sausage Croissant, Chicken puff,
Cherry tomato bread,Carrot cake, Potato cake & Eclair etc. can get here.
Exclusively for pasta lovers, designed and integrated for a comfortable environment for the working or chilling crowd. Soups, salads, and a wide variety of hearty and tasty sauces, and a rice selection of affordable wines.
This simple Korean restaurant and bar serves easy going Korean staples. Both tables and a counter are available and it is already becoming popular amongst Koreans and foreigners alike. The pork cuttlets are delicious (Ks.8000) and a glass of whisky will cost you Ks.3000.
Sushi Tei – Where pristine culinary skills and incisive expertise with an innate appreciation of nature come together to inspire and enhance the experience of true Japanese dining. Since their debut in 1994, they have combined the best that the expansive Japanese cuisine has to offer, marrying the intricacies of sashimi to the theatrical flair of teppanyaki with an innate intuition of local tastes to forge an inimitable identity of their own. Sushi Tei is no ordinaire dining restaurant, notably they believe in providing an ethereal with an alluring ambience more than a dining experience just for you by setting theirselves apart from the norm. They present an assortment of scrumptious and creatively designed Japanese gastronomy – appealing to the delight of aficionados of Japanese cuisine. Their menu features Japanese offerings and innovative dishes illustrating the emerging influence of Asia on modern Japanese cuisine. A revolving selection of appetizer, dinner, sushi specials guarantee a new experience with each visit to our restaurant outlets. More than often, seasonal themes sprung up to unleash the inquisitive mind of their customers with the likes of Hokkaido’s promotion and more that has yet to come following the changes accordingly to Japan’s season, Salmon harvesting season, Autumn’s special the coldest season, Aburi Spring season special, etc. With also the modest and unassuming homegrown Japanese Kaiten (conveyor belt) chain, it is by no revelation that we conform to an open-kitchen concept that allows their patrons the prerogative to relish the mouth-watering savories amidst the gazing of the culinary skills of the restaurants’ chefs.
LE BISTRO will serve a selection of traditional European and Mediterranean gastronomy at low-costs. Eating at Le Bistro will be a cultural and culinary journey trough France, Italy, Spain, Switzerland, etc. LE BISTRO serves all food to your table in cast iron cookware that are certify Organic Life Friendly ® to rediscover unique flavors of the cuisine of our grand mothers.
SNUG. Stems from the intension to fuse balanced, healthy and clean food together with a few comfort favorites packed full of flavour! That non guilt pleasure of eating something delicious is always the goal. Isn’t it?
SNUG. offers healthy ready meals throughout the day making your daily chores in life to a minimum! All you need to do is order and we’ll do the shopping, cooking, cleaning and it will be delivered straight to your door!
First house specialises in Hunan and Sichuan cuisine. Expect well-prepared regional Chinese cuisine, attentive service and a relaxing atmosphere. Popular dishes include mutton and duck hot pot, steamed sea fish, chilli chicken and different varieties of lobster.
They just launch their first branch at the middle heart of Yangon, Inya Road. This coffee shop offers plenty of seating options. Low plush chairs for two, a bar counter with stools, a long communal table, and smaller tables seating up to four … you’re bound to find a spot to enjoy the wifi and some matcha, hojicha (roasted Japanese green tea) or a freshly-brewed pot of loose-leaf sencha. Coffee is of course also available, as well as cakes and biscuits for the sweet-toothed and sandwiches for those on the go.
































