Putao is the northernmost town of Kachin State, up near the beautiful Hkakabo Razi snow-capped mountain. The food served in this Putao restaurant is mainly Kachin food, but they also serve a few Thai dishes. Their cuisine is made from plenty of greens and interesting potatos, and is then spiced with a Putao variant of the dreaded ?gullah-authee? chilis.

Oh My Grill is deprived from their awe taste of Oh-My-God-this-is-so-delicious! Ingredients for BBQ are claimed to be premium quality from local farms. They also have the most famous 7 Star hotpot Mala Xiang Guo limited edition.
Chin establishments are not easy to come by in Yangon! Chin food is spicy and plentiful, flavourful and filling too. On the ground floor, the restaurant serves traditional Chin food while Chin costumes and accessories such bracelets, necklaces and belts are available for purchase on the top floor.
Your neighbourhood pizza joint in Sanchaung! Great Napolitan pizza cooked in a wood-fired oven. Their pizza sauce is homemade and only use fresh ingredients.
Redhill Blues is a prohibition-era style speakeasy bar, where you can get several drinks and have a chill night. Cocktails, whiskeys or even open mic sessions – you can all get at Redhill Blues.
You can taste many thai foods here and also variety of snacks and fried!
Little korean bbq which has already gained local acceptance is now in Sanchaung. Regardless of the shop being small, the taste of charcoal BBQ with a variety of ingredients choices has brought alot of local fans.
It is said to be “food, clothing and housing” for a long time, but our theme is a “rich diet”.
Deliciousness only cannot make rich diet. Relaxed atmosphere, good-quality space are indispensable to make rich diet.
Relaxed atmosphere, good-quality space are indispensable to make rich diet.
Sagittarius Myanmar presents Edo Sushi as first step.
Come and visit to appreciate Edo Suchi.
The Penthouse is starting a revolution in Mynamar with this one of a kind industrial chic mediteranean bistrot on the top of the Parkside one building in Midtown Yangon. The Penthouse is the place to be for your business or casual lunch, for an afterwork drink, dinner and great parties with its breath taking view on the Shwe Dagon Pagoda and downtown.
Set in an attractive wooden colonial home, House of Memories is a one of a kind in Yangon. They dish out mostly Myanmar specialities but also have Thai, Chinese and Indian dishes. The main draw for many is that this was once the office of the country’s independence hero, Aung San, and upstairs, you will find a few artifacts from his time. Their balcony and garden are nice and breezy.
Another branch of Café Deja Brew is now opened in a busy street of Myaynigone. This is a space for aspiring aesthetics, artists, performers and arts lover where a place to array , create and share ideas over freshly brewed coffee.
Mary Brown already is present in many Asian countries. On top of the usual burgers and fried pieces of chicken, they also dish out Nasi lemak and curry noodles. Most outlets have a kiddies’s corner.
Vision
• To be the best Hot Pot and Seafood Restaurant in our region.
Mission
• To guarantee their customers the best and the most courteous services.
• They promise to treat each every one with proper kindness and respect at all time.
• They ensure receive fresh and delicious foods
To instantly recognize YKKO as a successful Myanmar Brand and to last for centuries. Mission To provide customers for 100% satisfaction operating on “3” foundational principles , Quality ,Cleanliness , Services ….
Sold on boats in the floating markets of Ayutthaya, Kuey Tewo is a local delicacy that is more affectionately referred to as Boat Noodle. Here at Boat Noodle, they strive to bring them the best of Thai Street Food in town.
Another pearl tea chain has hit Yangon! This Taiwanese tea outlet serves all types of teas, black, green, milky, fruity, with or without ice cream… nice for an energy fix on the go!































