1st Authentic Cajun, Creole cuisine in Yangon to experience the true “Down South” Cajun experience showcasing the very own Louisiana style seafood boil.
A perfect choice if you are looking for a glamorous place to enjoy with your special ones during off hours. Buy 1 Get 1 free for selected drink items is available during happy hours, 5pm to 7pm daily. Dazzling atmosphere, delectable gourmet bites with an extensive drink list, Garbo bar is a place to be when you want to enjoy the exquisite experience of sophisticated food and drinks.
The Lobby Bar welcomes their guests for a drink, a quick bite, a meeting corner or simply a space to enjoy a moment within the sometimes busy, sometimes quiet hotel main hall.
The origin of Paradise Group begins with a tiny spark and it has been becoming an enormous influence because of holding a strong reputation. Touching the modernity, Canton Paradise promises to provide prosperous flavor with luxury lifestyle to deliver everyone an excellent appreciation. Like Hong Kong dramas, Canton Paradise spells oriental chic with vibrant chirpy interiors akin to the bustling activities present in Cantonese eateries.
Native to Hawaii, the franchise chain Poké (pronounced PO-kay) has entered Myanmar placing their first footstep at the corner of Dhammazedi & Link Street. They claims that their goal is to bring the healthiest way to satisfy your palette along with their unique and homemade sauces. The unique feature for their rice salads is that you can choose your ingredients from a wide presentation of food and pick one of their homemade sauce according to your preference.
Red dot BrewHouse MM is a franchise brand originated in Singapore offering Premium Handcrafted Beer, unparalleled ambiance and tantalizing food. The RedDot BrewHouse is the one which popular in Craft Beer and also it’s win STYLE WINNER AWARD & DOUBLE GOLD AWARD from the World Beer Awards. They claims that their beer can reduce insomnia due to traditional method which focuses to get natural taste and high quality type of beer.
RTH(Rangoon Tea House) Group’s has brought Pinlon Hawker as their next new concept with the idea of bringing affordable and quality food in North Dagon. Some of the ingredients are claimed to be brought from Yunan Region, China to match the original taste. A wide range of Shan Traditional food & local snacks are available from appetizers to desserts.
Ever thought of choosing your favourite seafood, cooking style, sauce, spice level and add-ons? They also have a creative way of serving food with large plates, shovels, and even buckets! The Boiling Shrimp Myanmar will bring you more fun eating seafood then ever!
E Cucina, the Italian restaurant and wine bar, offers home style dishes from across Tuscany, Emilia-Romagna and Napoli, created by the celebrity Italian Chef Nicolino Lalla. Their authentic Trattoria on level 2 is a casual chic place for delicious social gatherings with 3 private dining rooms. Come also enjoy a true Italian Salumeria with great wines, cheeses, oils, Vinegars, pastas, all come from traditional popular recipes.
The Merchant has an open kitchen concept where our chefs use the freshest products to showcase international and local dishes. From breakfast, lunch, dinner and brunch on weekends, to a la carte menus, there is something for everyone.
The place to comfortably relax and chill out with friends, follow the latest news or watch a sports game while experiencing bespoke signature cocktails, artisan champagne, world class wines, fresh craft beer and canapés. Open all day till late.
AT THE DECK is located at one of Yangon’s most relaxing outdoor pools and connected to their Wellness centre. Their menu offers feast of light snacks and drinks. They also feature a kid’s pool and 5 private gazebos for massage, parties or events.
Little Sheep has the extensive choices when it comes to ingredients, and the chunks of Mongolian styled meat are what really make this place stand out. The food is fresh, crunchy, salty and well prepared with loads of flavors. Perfect choice for the ones who want to taste unique hot pot style. Ivan Pun from Pun + Projects, is behind the franchise and management of Little Sheep.
One of the best Taiwanese food spot awaits you there with pop-up menus starts from the spicy noodles to roasted meats. Not only the outstanding taste but also the attractive decoration can help you to have a perfect dining.
The Boiling Shrimp has seafood dishes in red paste which is hot and spicy. They have 3 special fried dishes along with lucky bonus (a giant bucket of shrimps) for every promotion. Coming to you in Sanchaung Tsp, gather your friends and stay alert.













