Peperoni has since evolved into a much-loved destination with its ‘Appetite for Life’ philosophy. This philosophy makes Peperoni more than just a restaurant. It is a place that has a mission – to bring people together, to bind relationships, to savour life in all its delightful flavours. We have now even spread the love to ‘The Garden of the East’, Yangon, Myanmar!
One of the most famous Chinese hot pots in town. This Kamayut Branch has only indoor seating (air-con supplied). You can have normal soup or spicy soup as stock. This restaurant is also popular for its fresh hand-made Strawberry Juice in the winter season.
Bodhi Nava came to life when its founders, Bo and Ben, discovered a lovely house in a quiet little street at the foot of the Shwedagon Pagoda. Previously used as an old car workshop, its potential stood out to create a hostel and café reflecting the peaceful charm of Myanmar life in the heart of Yangon.
The name Bodhi Nava is intended to reflect the tranquility of this sacred area, as the Bodhi (Banyan) tree is where the Buddha attained enlightenment through meditation, and Nava is the number 9 in Pali – the ancient Buddhist language – representing the 9 attributes of the Buddha.
Bodhi Nava is the culmination of our inspirations, creating a space to relax and enjoy our distinctive home made menu designed to reflect our Burmese, Thai and Western influences. Everything we make is fresh and homemade, from frozen smoothie bowls, granola and baked bread, as well as freshly made Thai curries and Myanmar salads. Resting between the Shwedagon pagoda and Kandawgyi park, Bodhi Nava is only a short ride from the bustle of downtown, offering a perfect sanctuary to while away the hours with a coffee or one of our special juices.
Upstairs, our individually designed rooms cater to all travellers. We offer a double room with a private balcony offering perfect seclusion, or twin and shared rooms for friends or those looking to meet like-minded travellers. Guests who stay with us can enjoy free coffee with our prepared breakfast of freshly baked bread with egg, granola and fruit salad.
We hope a stay at Bodhi Nava reflects the warmth and generosity of Myanmar culture loved by everyone who spends time in our country, short or long.
Mary Brown already is present in many Asian countries. On top of the usual burgers and fried pieces of chicken, they also dish out Nasi lemak and curry noodles. Most outlets have a kiddies’s corner.
Parami Pizza serves wood fired pizzas made by their expert chef from Napoli in Italy, antipasti, and daily specials in buzzing, modern surroundings. Taste their new Chicchetti (Italian tapas) menu.
A Destination cafe located in Shwe Gone Daing, “Dice Society” provides an alternative social space for casual gamers, geeks, and people looking to have unconventional fun.
The very first 24 hours open Biryani shop in Myanmar. They serve only the fresh and clean food to their customers. They accept the food orders for the special occasions.
The Garden Bistro is a very pleasant resaurant with peaceful outdoor setting by one end of Lake Kandawgyi. A great variety of food available, it is a good place for breakfast and also the place for dinner in the windy garden Kandawgyi.
A Cafe poised to challenge conventional tastes. Event hosting, delivery & catering services are also available.
Widely known as a popular venue for wedding reception, this place is great for all occasions from business meetings to get together with families and friends. They serve dim sum in the afternoon and only accept group reservations for dinner. Dishes include Beijing-style roast duck, gui lin gao (a herbal black jelly dessert), tofu in clay pot, mango pudding and one of the best dim sums available in Yangon.
Shabushi was first started by the Oishi Group in 2001 in Thailand. There are now 95 outlets all across the land of Smiles, and growing. Shabushi?s first outlet in Myanmar , a joint venture with CM Foods, a subsidiary of City Mart Holdings, opened in Ocean Shwe Gone Daing, in July. This marks the group?s first outlet outside of Thailand. Shabushi serves both Japanese hotpot and sushi amongst other Japanese cuisine. Your all-you-can-eat meal is limited to 75 minutes per seating with an option to extend.
The single high stools are good for those dining solo or as a couple. The booths are good for bigger groups.
You love desserts but tired of ordinary ice-creams and cakes? Try the Japanese sweets which are mainly mochi (glutinous rice cakes) stuffed with sweetened red bean and strawberries which are the perfect match for a cup of hot matcha.
Ginza Teppan-yaki offers diners the opportunity to watch a chef prepare a meal of grilled meats and vegetables in front of their eyes. They also offer a wide array of other Japanese cuisine, including sushi, sashimi, and tempura while a separate juice bar at the front of the restaurant offers a tempting range of thirst quenching fruit juices and hot drinks.
Renovated and recently reopened, Salud offers an array of Latino dishes in a bohemian and rustic setting. Bric-a- brac objects of art adorn a brush stroke interior of red, gold and green beneath bronze colonial ceiling fans and light shades made from recycled bottles. The ambience leans towards a fun night out. A dangerous collection of rum and tequila is stacked high behind the bar while salsa and dance set the tone.
Salud is a great venue for a fun night out with friends. The cuisine is satisfying and good value for money while the tequila and rum will have you swaggering to the bar for more.
Best known for their selection of tapas and cheese platters. The Lab is the no.1 go-to place for those who want to enjoy a night out. Their well-lit comfortable space is busy on most nights and their bar serves excellent cocktails, wines and hard liquors.
Unique venue in Yangon with the ambition to bring people together through internationally inspired finger food, a wide selection of wines and cocktails. The Lab Wines & Tapas Bar creatively captures the true essence of authentic traditional tapas from around the world. Go take a gastronomical tour of Spain, Greece, France, North Africa, Asia and the Middle East. Their inspired collection of eclectic tapas offerings, from rustic simplicity of Spanish tapas recipes to exotically flavored, spicy tapas dishes, combined with their extraordinary selection of wines and cocktails will be the perfect choice for your Yangonites tapas dining adventure.




























