This bakery in Yaw Min Gyi offers both international breads such as Farmer’s Bread and Dark Sour Rye while retaining some very Myanmar influenced favorites like Chicken Steam Bun and Puffs. The bakery looks stylish from the outside but don’t expect refined pastries such as traditional butter croissants or else you will be disappointed.
The Japanese are synonymous with uncompromising standards, a vision similarly upheld at Shiki-Tei. Delight in exquisite classic and innovative Japanese fare at a variety of seating options; by the sushi bar, at a regular table or in one of the tatami rooms. The Family Buffet Dinner—available on Wednesdays through to Sundays—is a good way to sample what this modern Japanese restaurant has to offer.
The authenticity of North Indian Cuisine and Indian Chinese fusion food combines all time “Food in my home country, India, is just not food: it is infused with the endless and immeasurable ingredient called love, which makes it special. In the past few years, there has been a huge difference between the ethnic food available in Myanmar compared to the food available in India because of the scarcity of ingredients and a qualified cook. Luckily indian food, which we have left far away in our hometown, is now more available here in Myanmar, promising the same flavors. „ Arpit Pareek Owner, Indian Tadka Chicken Tikka © Bawarchi EnjoyIt / June 2015 32 favourites like murg malai kebab, chicken tikka, tandoori prawns, and mutton rogan josh. For vegetarians, there are also many choices including bharwa paneer tikka, paneer butter masala, palak kofta, vegetable jalfrezi and lots more to try.
Daily fresh make sushi, delicious variety of japanese dishes, Health foods processes, passion.
The house of spicy food it is famous in China. You can choose a variety of tastes. Broth soup,Pickled,Spicy. Spicy level, they have normal,medium,extra. They also have metamorphosis spicy. Dare to challenge.
Phoenix Court Chinese restaurant offers fine dining in Yangon with a traditional Chinese feel in a contemporary ambience. Unlimited Dim Sum is the special feature for daily lunch and the ever-popular All You Can Eat Buffet is a daily dinner feature. We have an expatriate Chinese Dim Sum Chef. Diners can select their choice from tanks displaying live seafood as well as order from the extensive menu.
It’s not surprising that Chatime is here at Myanmar. Available all around the world, 25 to be exact, Chatime is no stranger to locals. You can choose a drinks from the 70 varieties available customized to your liking. You can ask them to add different types of toppings like pudding, coconut jelly, coffee jelly, red beans, grass jelly and more! They are popular for their unique combination of drinks like lychee yoghurt jelly, oolong tea mouse and matcha red bean milk tea, among others.
SP Bakery lineup menu is including cake, bread, sweet buns, Asian-style confectionery, Western style confectionery, cookies and so on. Everyday they focus to produce premium quality products. They do appreciate Healthier Lifestyle of people and so they always select only reliable raw materials supplies to produce high quality products for their valued consumers. Their Brand, SP Bakery is naturally based on better premium food service policy that make them to happen their own Mission and Vision which are set up for Goal of customer daily satisfaction.
We cannot say that they serve proper ice cream, since their own motto is “bye bye to the fattening ice-cream”! Frolick serves a wide range of frozen yogurts with seasonal specials.
Singapore’s favorite Cafe – now open in Myanmar! Serving your Singapore’s famous Chicken Rice, signature Kaya Toast & Coffee! Now you can get a taste of Singapore before travelling.
Zay Cho means “Sweet Price” in Burmese. As the name suggests, you will be getting a reasonably priced breakfast dishes till noon. Speciality dishes include Mandalay Mote Ti, Mee Shay, and other attractive Burmese choices.
Bringing a fresh approach to eating and drinking in Yangon, the restaurant serves a simple French and Mediterranean-inspired cuisine revolving around selection of beers, affordable qualitative wines, as well as hot & cold tapas, sharing platers and large selection of mains. The contemporary space to eat, drink and socialize was conceived to get the most out of the open interior and the outdoor pergola terrace. There’s a view on our Chef Christophe Buzare, its open kitchen, wood fired grill and pizza oven. It brings a new feel to the neighbourhood, blinding vintage and modern styles with some original touches by local artists.
You can enjoy Kachin Traditional Food and Noddle with fair prices in good atmosphere.
Another pearl tea chain has hit Yangon! This Taiwanese tea outlet serves all types of teas, black, green, milky, fruity, with or without ice cream… nice for an energy fix on the go!
























