Oishii is a japanese restaurant along the middle block of Shwe Taung Street serving sushi.
The Merchant has an open kitchen concept where our chefs use the freshest products to showcase international and local dishes. From breakfast, lunch, dinner and brunch on weekends, to a la carte menus, there is something for everyone.
The place to comfortably relax and chill out with friends, follow the latest news or watch a sports game while experiencing bespoke signature cocktails, artisan champagne, world class wines, fresh craft beer and canapés. Open all day till late.
AT THE DECK is located at one of Yangon’s most relaxing outdoor pools and connected to their Wellness centre. Their menu offers feast of light snacks and drinks. They also feature a kid’s pool and 5 private gazebos for massage, parties or events.
A Chinese Restaurant which offers hand-made La Mian noodles, gyoza, xiao long bao soup dumplings, and other chinese food. Very homey feeling and authentic Chinese – no exaggeration.
Authentic Taiwanese and a unique-to-Yangon Style of bread, that includes a vast range of flavored buns, such as ‘rose yogurt’ and ‘green-tea’; as well more standard and traditional loaves and flavors, that include chocolate and the more healthy whole grain and raisin. The ovens and kitchen are located behind glass, giving customers the opportunity to watch and observe the busy but brilliant bakers at work. The staffs are friendly and attentive; and the breads affordable-ranging from 1500-2500 Kyats.
Well known among both locals and expats, Golden City Chetty Restaurant is always bustling with customers who enjoy good, authentic Indian food without having to sacrifice their wallet. For less than $2, you can get allyou- can-eat thali set with a choice of rice or for a few cents more, additional servings of puri, dosa or chapati.
Yangon’s only build-your-own salad bar. Enjoy fresh salads, soups, sandwiches, juices and breakfast.
What better way to tingle your taste buds than by indulging on some authentic spicy Burmese cuisine. At Nga Pichat, which roughly translates to “Fried Fish Paste,” you’ll be getting a really different perspective to what real Burmese food taste like. Grab a cucumber stick, dip it in some homemade fish paste, and crunch away.
A trendy cafe that sits in a phome shop in downtown Yangon, Coffee Club iffers authentic European coffee as well as a range of sandwiches and cookies from Yangon Bakehouse.
Classy, yet inviting, with soft, warm lighting and modern Vietnamese art pieces and decor, Golden Pho is a great place for the first dates or talking business over lunch. The dishes were created with Vietnamese street food in mind, with a modern touch of high-quality ingredients and minimal use of oil. Must visit place!
This small restaurant in the Yaw Min Gyi area serves easy going Japanese food in a relaxed atmosphere. Their gyoza are a highlight and best enjoyed on the little terrace outside, while watching the bustling street life unfold.
Downtown West, was opened in June 2014 opposite the junction mode Ting, Yangon‘s first eel shop. Japanese owners were carefully selected from Myanmar and natural eel.” Eel bowl–average ” (Uzaku, miso soup, liver grilled–with salad) 6,000Ks classic.
A daily, fresh baking concept that complements the needs of the urban household. They strive to be the country’s leading bakery known for quality, service standard and value.
The chicken rice shop has everything you dream about chicken. Their chicken comes in many forms: steamed, fried, roasted, barbecue and salad with different kinds of ingredients and flavours.
The first shop at Sule Square Shopping Center will be opened in December 2016.























