Miyoshi Ramen is the most famous Japanese food in Japan and it is arriving in Yangon. Friendly and Fresh environment is that you will fall in love at once. Various Japanese menu will be available and price for foods are reasonable. To control the taste of menu, only Japanese Master Chef will prepare the foods.
Formerly known as Yhet’s which is hidden in a side street off Merchant Street and now it moved to Urban Asia Center – Ietsu provides a quiet and intimate space that is perfect for an escape from the hustle and bustle of downtown Yangon. Sushi is served at room temperature with fresh ingredients are imported from Japan without fail. They claim that the fish they import are asleep, not dead, which ensures unbeatable freshness and the most amazing sushi in town. Their soba noodles are handmade in Yangon.
Offering delicious and most popular taiwanese ice dessert and sago milk tea
Fu-Rin is a relatively new player in the field of the ever-growing Japanese restaurants in Yangon. They serve a buffet hot-pot for dinner nightly. For lunch they serve bento set-meals and have just started a delivery service. The Ginger Set Meal (4,000Ks) is a stirfry with pork slices that?s tasty yet not spicy ? good for the sensitive tummies. This comes with a side of Japanese coleslaw and rice is served separately. The Pork Cutlet Curry Rice( 6,500Ks) is the most yummy-looking amongst all with a bed of rice followed by a layer of curry and topped with battered pork sliced on top. The team (who shall remain nameless) were so excited we forgot to take a photo. The Curry Rice (4,000Ks) is exactly what it is ? a generous serving of Japanese-style vegetable curry (read: sweet and curry is mixed with flour) on top of a bed of fluffy rice.
Here you will find something different, a welcome break from most meals in Myanmar that consists of rice, noodles, oil and more oil. Sprouts, opened up last year as the first salad bar in Yangon. You pick your greens, your toppings, your vinaigrette and there you have your salad. Other items on the menu include soups, sandwiches yougurt and smoothies.
Japanese Style Food and reasonable and delicious Japanese Sushi are available.
Japanese Style Food and reasonable and delicious Japanese Sushi are available.
This small restaurant in the Yaw Min Gyi area serves easy going Japanese food in a relaxed atmosphere. Their gyoza are a highlight and best enjoyed on the little terrace outside, while watching the bustling street life unfold.
Oishii is a japanese restaurant along the middle block of Shwe Taung Street serving sushi.
The Brasserie @ the lobby of Sedona Hotel serves various themed buffets nightly including the Chef?s Table Sunday Brunch.
Shabushi was first started by the Oishi Group in 2001 in Thailand. There are now 95 outlets all across the land of Smiles, and growing. Shabushi?s first outlet in Myanmar , a joint venture with CM Foods, a subsidiary of City Mart Holdings, opened in Ocean Shwe Gone Daing, in July. This marks the group?s first outlet outside of Thailand. Shabushi serves both Japanese hotpot and sushi amongst other Japanese cuisine. Your all-you-can-eat meal is limited to 75 minutes per seating with an option to extend.
The single high stools are good for those dining solo or as a couple. The booths are good for bigger groups.
It is said to be “food, clothing and housing” for a long time, but our theme is a “rich diet”.
Deliciousness only cannot make rich diet. Relaxed atmosphere, good-quality space are indispensable to make rich diet.
Relaxed atmosphere, good-quality space are indispensable to make rich diet.
Sagittarius Myanmar presents Edo Sushi as first step.
Come and visit to appreciate Edo Suchi.
Ginza Teppan-yaki offers diners the opportunity to watch a chef prepare a meal of grilled meats and vegetables in front of their eyes. They also offer a wide array of other Japanese cuisine, including sushi, sashimi, and tempura while a separate juice bar at the front of the restaurant offers a tempting range of thirst quenching fruit juices and hot drinks.
Local cafe with cakes, coffee and live music from time to time.
Set in the same building as Peperoni Pizza, this restaurant serves Sigaporean favourites such as chicken rice, char kway teow, satay and sweet desserts that are not easily available like ice kachang. The open kitchen is fun to peek into.

















