Savory specialized in Seafood & Ma La Cuisines with a variety dishes that are sure to boost your appetite. Main Dish is a Ma La Xian Guo. They moved to a new location at Botahtaung Township.
A delicious fried cut purse and modern Thai food at a reasonable price. And also they have other choices of food categories.
Fu-Rin is a relatively new player in the field of the ever-growing Japanese restaurants in Yangon. They serve a buffet hot-pot for dinner nightly. For lunch they serve bento set-meals and have just started a delivery service. The Ginger Set Meal (4,000Ks) is a stirfry with pork slices that?s tasty yet not spicy ? good for the sensitive tummies. This comes with a side of Japanese coleslaw and rice is served separately. The Pork Cutlet Curry Rice( 6,500Ks) is the most yummy-looking amongst all with a bed of rice followed by a layer of curry and topped with battered pork sliced on top. The team (who shall remain nameless) were so excited we forgot to take a photo. The Curry Rice (4,000Ks) is exactly what it is ? a generous serving of Japanese-style vegetable curry (read: sweet and curry is mixed with flour) on top of a bed of fluffy rice.
Nice cool atmosphere inside. Staff was friendly. English speaking owner. Always a good choice of lunch at this lunch-only Japanese restaurant. Options are limited to 2-3 choice each day but they make up for it with a tasty and fulfilling experience. Ask for rice top up if your stomach isn’t filled up quite yet.
Located at the ground floor of Urban Asia Center, the entrance of Fire & Ice will lead you to a hot place to chill. The interior is decorated with Jack Daniels. Yes! real bottles! An open kitchen where you can see how your food is prepared, is ready to share their secret recipe
A Nyar Thu is a Burmese restaurant that inhabits cuisine from the Central Dry Zone of Myanmar. Sweet, mild and a teensy bit of extra oil. Here, you will have a chance to taste a good homey meal with a very affordable price.
Gangnam Korean Buffet welcomes you with traditional cuisine using ingredients directly imported from Korea and local chefs trained by Korean Chefs, now comes to Botahtaung township at Urban Asia Tower. The buffet includes Budaejiikae, Korean Pork BBQ, Korean Kimbap, Egg Roll, Topokki, Korean Salads and other Korean dishes along with free flow of fresh juices.
Formerly known as Yhet’s which is hidden in a side street off Merchant Street and now it moved to Urban Asia Center – Ietsu provides a quiet and intimate space that is perfect for an escape from the hustle and bustle of downtown Yangon. Sushi is served at room temperature with fresh ingredients are imported from Japan without fail. They claim that the fish they import are asleep, not dead, which ensures unbeatable freshness and the most amazing sushi in town. Their soba noodles are handmade in Yangon.
A new restaurant in town for those who are looking for healthy food. The food from War Yaw Recipes is claimed to be cooked with low cholesterol oil and no MSG. This will surely be a perfect place if you are on diet but still craving delicious meals.
You can now enjoy delicious Japanese cuisine at Tonkatsu- cutlet, curry, teriyaki and more, all at reasonable prices.
Experience the new premium Family KTV in town. Bring your family and friends.
A Chinese Restaurant which offers La Mian Restaurant, Hand made noodles, Gyoza, Dumplings, Chinese Food.
Cafe Tykhe is a fast food restaurant chain that serves hamburgers fresh Juices and Chinese cuisines.
The only reggae bar in Myanmar . 7th Joint Bar and Grill strives to deliver a unique reggae experience with an atmoshphere that takes you back to the Caribbean. Try their signature jerk chicken, one of their many cocktails. Whether you want a late night out, a few lazy drinks or to jam to some reggae music, come down and chill with 7th Joint.
Premium steakhouse serving dry aged Myanmar Japanese wagyu hybrid beef, premium wines and live seafood. Prime Rib takes its pride upon the beef they offers. Greenland Farms, established in early 2007, has many years of careful development.
They claim to produce a product that is safe for consuming as well as naturally flavorful and tender. Their beef is said to be raised with NO ADDED HORMONES, NO ANTIBIOTICS, and is GRASS FED on a guaranteed 100% vegetarian diet. Their cattle are never fed animal by-products or chemical products of any kind. This is the beef you can trust.























