Manora serves modern Thai cuisines at the heart of Yangon, Junction City.
Shi Yu Yan Grilled Fish is a new Chinese bar and grill restaurant. The shop specializes in barbeque, grilled fish, and Mao Cai with different flavorings. They are well known for their spicy taste and chewy texture.
The Social House is your local headquarters to gather with friends, watch the big game, grab a bite to eat and unwind. Their mission is simple: to provide a fun, clean and energizing atmosphere so the guests can EAT, DRINK and BE SOCIAL!
THE MISSION: TO PROVIDE A FRIENDLY, COMFORTABLE ATMOSPHERE WHERE THE CUSTOMERS CAN RECEIVE QUALITY FOOD, DRINKS AND SERVICE AT A COMFORTABLE PLACE.
THE FOOD: 96 BISTRO WILL OFFER A VARIETY OF CHOICES TO THE CUSTOMERS, TRADITIONAL MALAYSIAN FOOD, BREADS, NOODLES, WESTERN FOOD & OTHER TASTY TREATS.
THE BEVERAGES: EVER TRIED THE COLDEST DRAFT BEER? HERE IT IS! DISPENSED VIA A DOUBLE COMPRESSOR ICE TAP INTO SUPER FROZEN MUGS! ALSO SERVED ARE WESTERN COFFEE, TRADITIONAL COFFEE & TEAS, THAI TEAS, JUICES, DESSERTS AND ALL SORTS WILL BE AVAILABLE.
Cyclo Vietnamese Restaurant is open for breakfast, lunch and dinner. They serve an array of pho, spring rolls, rice combos and many more.
Golden Paradise brings the great taste of Singapore food right to the doorstep of Yangon with Mala Food.
OldTown White Coffee signature restaurants will be introducing favorite Malaysian food to the lovely people of Myanmar. Their menu will boast of favorite Malaysian food at an affordable price, served in a clean, comfortable and tastefully decorated environment. Popular fare like the all time favorite Nasi Lemak, Bah Kut Teh and range of delightful noodle selection will be featured in the OldTown White Coffee Signature restaurants in Myanmar. If you need a break and a snack, our range of coffee, teas, smoothies and famous kaya toast will swirl and delight your taste buds.
Do you remember Le Competitor at Yaw Min Gyi Street? Well, it transformed into this newly hide out place in Yangon’s French Dining experience. The owner is friendly, motivated and warmly. Try the whole new menu of Le Bis-Tro-Ke.
Perched atop the 20th floor of the Sakura Tower in downtown Yangon, the Thiripyitsaya Sky Bistro offers one of the best views in the city northwards beyond the Shwedagon Pagoda and south over the other side of the Yangon River. It’s a particularly pleasant place to take in the view after dark.
Offering delicious and most popular taiwanese ice dessert and sago milk tea
Looking for the real Indian food from the origin? Well, this is where you are going to have your favourite Indian meals with reasonable price.
Asian fried noodle with seafood, pork or chicken are available here.
Cakes and coffee – that’s what they’re about. Using locally sourced ingredients in their bakes and beverages, they fuse western baking and barista techniques with local produce to serve up cakes and coffee that showcase the best of what Myanmar’s local producers have to offer.
Add that to a space for showcasing art, music, literature or simply intellectual discussion, and you get the beginnings of an institution for engaging the mind.
While it is easy for most people to overlook it, Bawgawaddy is a hidden gem in Chinatown. Its cosy and simple atmosphere is welcoming to both newcomers and regulars. They specialise in Kayan food along with Danu and Taungyoe-influenced dishes. Its tea menu describes the percentage of condensed milk in one cup, so you can choose the taste according to your preferred of sweetness. Most Kayan dishes are hot and spicy. So, ask the staff to tone down the chilli unless you have an iron-clad stomach.
“Dirty Crickets is about pushing the limits of our capability within our team. Whether it’s the Risotto made using vegetable stock using leftover stalks and stems from our other restaurants, or the zero-waste Cocktails made using watermelon peel. Everything is created with a specific nod to sustainability”.
Featuring half-curtained glass windows and a dark wood interior, with wrought iron and brass details, The Gallery Bar & Restaurant evokes the traditional pubs of Britain’s past.
Memorabilia and photographs from the early 1800s adorn the walls and add nostalgia to a menu brimming with comfort food.
































