Do you remember Le Competitor at Yaw Min Gyi Street? Well, it transformed into this newly hide out place in Yangon’s French Dining experience. The owner is friendly, motivated and warmly. Try the whole new menu of Le Bis-Tro-Ke.
Shan Traditional Cuisine you already know. Now Even Better at a Price you don’t mind. Do try their Famous “Fish With Lime” and “Fried Chicken Skin”.
Spice Brasserie of Park Royal dishes out International buffet dinners from Sundays to Thursdays at US$33 nett per person with soft drinks or US$38 nett per person with either beer or wine. ‘They carry a good selection of meats, salads, pasta and desserts. The chef tries to plate “Daily Specials” to keep regular diners intrigued and new diners captivated. Fridays and Saturdays are Seafood Buffet Nights at US$35 nett per pserson inclusive of drinks, where you can try a wide array of sea food delicacies like mussels, prawns and crabs just to name a few. Children under the age of five dine for free, children between ages of six to eleven dine at half price. Dinner service is from 6pm to 9:30pm.
After a long day of exploring Yangon city, relax with your favourite drink at the Lobby Bar. Let the soothing music from the bar’s daily in-house ‘live’ piano and violin performances complement your night out, or dabble in a game of pool with friends while enjoying one-for-one house pours during Happy Hour.
High Tea – 2:00pm to 5:00pm
Happy Hour – 4:00pm to 7:00pm
The Japanese are synonymous with uncompromising standards, a vision similarly upheld at Shiki-Tei. Delight in exquisite classic and innovative Japanese fare at a variety of seating options; by the sushi bar, at a regular table or in one of the tatami rooms. The Family Buffet Dinner—available on Wednesdays through to Sundays—is a good way to sample what this modern Japanese restaurant has to offer.
A quiet little eatery offering a soul and jazz ambiance, fine food and friendly staff. It is a cozy bistro with indoor and street-side dining at affordable prices.
Authentic Taiwanese and a unique-to-Yangon Style of bread, that includes a vast range of flavored buns, such as ‘rose yogurt’ and ‘green-tea’; as well more standard and traditional loaves and flavors, that include chocolate and the more healthy whole grain and raisin. The ovens and kitchen are located behind glass, giving customers the opportunity to watch and observe the busy but brilliant bakers at work. The staffs are friendly and attentive; and the breads affordable-ranging from 1500-2500 Kyats.
The authenticity of North Indian Cuisine and Indian Chinese fusion food combines all time “Food in my home country, India, is just not food: it is infused with the endless and immeasurable ingredient called love, which makes it special. In the past few years, there has been a huge difference between the ethnic food available in Myanmar compared to the food available in India because of the scarcity of ingredients and a qualified cook. Luckily indian food, which we have left far away in our hometown, is now more available here in Myanmar, promising the same flavors. „ Arpit Pareek Owner, Indian Tadka Chicken Tikka © Bawarchi EnjoyIt / June 2015 32 favourites like murg malai kebab, chicken tikka, tandoori prawns, and mutton rogan josh. For vegetarians, there are also many choices including bharwa paneer tikka, paneer butter masala, palak kofta, vegetable jalfrezi and lots more to try.
This hot pot place is a good place for hot pot lovers, noodles and authentic thai cuisines, better than expected. Pair with Thai Northeastern style sauce, the taste is more delicious. Worth try!
This small restaurant in the Yaw Min Gyi area serves easy going Japanese food in a relaxed atmosphere. Their gyoza are a highlight and best enjoyed on the little terrace outside, while watching the bustling street life unfold.
Located in Yaw Min Gyi Qtr with large variety of menus with spectacular decorations. Great place for those who love to try unique Japanese style dishes. Food is satisfying and staff are prompt.
Phoenix Court Chinese restaurant offers fine dining in Yangon with a traditional Chinese feel in a contemporary ambience. Unlimited Dim Sum is the special feature for daily lunch and the ever-popular All You Can Eat Buffet is a daily dinner feature. We have an expatriate Chinese Dim Sum Chef. Diners can select their choice from tanks displaying live seafood as well as order from the extensive menu.
Classy, yet inviting, with soft, warm lighting and modern Vietnamese art pieces and decor, Golden Pho is a great place for the first dates or talking business over lunch. The dishes were created with Vietnamese street food in mind, with a modern touch of high-quality ingredients and minimal use of oil. Must visit place!
It’s not surprising that Chatime is here at Myanmar. Available all around the world, 25 to be exact, Chatime is no stranger to locals. You can choose a drinks from the 70 varieties available customized to your liking. You can ask them to add different types of toppings like pudding, coconut jelly, coffee jelly, red beans, grass jelly and more! They are popular for their unique combination of drinks like lychee yoghurt jelly, oolong tea mouse and matcha red bean milk tea, among others.
SP Bakery lineup menu is including cake, bread, sweet buns, Asian-style confectionery, Western style confectionery, cookies and so on. Everyday they focus to produce premium quality products. They do appreciate Healthier Lifestyle of people and so they always select only reliable raw materials supplies to produce high quality products for their valued consumers. Their Brand, SP Bakery is naturally based on better premium food service policy that make them to happen their own Mission and Vision which are set up for Goal of customer daily satisfaction.






























