Enjoy the complex culinary mosaic of Burmese regional dishes with fresh ingredients while witnessing the charm and cordiality of their servers.
Mandalay Tea room is perfect to get your fix of Mandalay cuisine at a fantastic price, the café’s brightly lit and cosy atmosphere makes it a perfect place to do some work while enjoying delicious food.
Decola blends traditional Myanmar fare and European classics in a contemporary setting. From its brunch selection to its home-baked cakes and endless range of fresh drinks, it’s certainly worth a visit.
Modern Antique Burmese fusion themed restaurant aim to cater for customers a cozy and chill place to relax in downtown. A Lovely place with good ambience and delicious food with fair price.
Hejohejo is a Singapore-based franchise, offering a range of tasty and healthy Chendol desert drinks. They are here now for Myanmar to taste the Chendol desert drinks @ Myanmar Plaze. Make sure you fetch yours!
Finally ! After years of waiting the US-based and internationally famous doughnuts brand Krispy Kreme set up shop in Myanmar! Situated in Times Link mall in Bahan, those with a sweet tooth will be able to enjoy their one-of-a-kind freshly baked doughnuts. With plenty of varieties to choose from, Krispy Kreme is sure to fill your sugar craving for a long time !
The place to head for anyone with a sweet tooth, The Central Sweets is a food court filled entirely with sweet shops. Choose between Yoghurtland, Remicone, Ambrosia and more and build yourself the tear of your dreams. Currently still in the soft opening period we can’t wait for it to officially open its doors for Yangonites.
Feel Delight has now opened its 11th Restuarant in Star City. With their enhanced menu design and with locally accepted food we do not wonder why their food chain has been successful.
Lal Thu Ma Myanmar Traditional Restaurant is set up in a traditional rural house with thatch for the roof. As for a traditional Burmese restaurant, they sell curry with rice. The curry are the main dish yet there are alot of side dishes that come along with it. The taste and ambiance will bring you a worth-while value for money.
Khaing Khaing Kyaw exceeds expectations when it comes to food, service and hygiene. A local favorite, Khaing Khaing Kyaw has young and happy staff who show their guests how to order from the different stalls within the restaurant. There is a stall for Mohinga, another stall from which you can pick vegetables and get them stir-fried, one for Shan noodles and rice, one for soups and curries and finally a stall for desserts. Sit on the back patio to enjoy the full splendor of this traditional Myanmar restaurant. Khaing Khaing Kyaw was recently awarded “Myanmar Food Restaurant Of The Year” by MYANMORE Dining & Nightlife Awards 2018.
Monster Cheese Bakery has Cheese treat specialties, in which quality control & passion is the core of their products. They take pride in providing their customers the best quality products with reasonable prices. The chain restaurant can be called as the heartbeat of Taunggyi. But due to its popular demands,Monster Cheese have just launch their first branch in Junction City,Yangon. So, good new for cheese lover from Yangon.
America’s Chain restaurant Auntie Anne’s is available now in Yangon. The hand-baked pretzels is famous for its wonderful and unforgivable taste. The chain restaurant specialize in soft pretzels, they are even better if you combine with their trademark refreshing lemonade. So, be ready to taste the hot, fresh and delicious pretzels.
Reimagining the elegance and flavours of old-world Burma, The Pansodan is a newly lit beacon on Yangon’s most celebrated culinary street. The restaurant is styled as a Burmese brasserie within a former Bank of India building. From the floors, paved with chevron marble, to the ceiling, capped with glinting gold-leaf, every inch of The Pansodan is designed to take its guests on a journey into a bygone age. Open to serve everything from an early morning breakfast to after dinner drinks, The Pansodan is destined to become a new nexus in the heart of downtown. Some of the most creative minds in Yangon’s culinary scene have come together to create a menu designed to present Burma’s timeless recipes, with the occasional contemporary twist. Guests can also expect herbaceous cocktails, as well as imported wines and spirits. The Pansodan exists to champion Burmese culture, helping the guests experience traditional fare with new eyes.
You love desserts but tired of ordinary ice-creams and cakes? Try the Japanese sweets which are mainly mochi (glutinous rice cakes) stuffed with sweetened red bean and strawberries which are the perfect match for a cup of hot matcha.

















