The Kipling’s Restaurant and its outdoor terrace offer a fusion of Asian and Western cuisine where traditional recipes and secrets combine to create mouthwatering dishes, all of this whilst enjoying a splendid view of the famous Shwedagon Pagoda.
The open air dining terrace in the Kipling’s is overlooking the pool. Thier Chef looks forward to enticing you with his culinary treats whilst enjoying the romantic ambiance.
Shanti Indian Restaurant is the one of the best restaurant in yangon. You can take 20 min ride from the downtown of Yangon. In this restaurant you can offer many kinds of delicious south Indian food and other region of Indian food. You can also get Indian buffet.
Talk of the Town Cafe & Bistro, located in Excel Tower (Shwe Gon Daing) is a restaurant that can offer a large variety of foods and beverages in international standards with fair and reasonable price ranges. Bring families and friends to enjoy barista, grill, bar, BBQ and gourmet dinning bistro.
Best known for their selection of tapas and cheese platters. The Lab is the no.1 go-to place for those who want to enjoy a night out. Their well-lit comfortable space is busy on most nights and their bar serves excellent cocktails, wines and hard liquors.
Unique venue in Yangon with the ambition to bring people together through internationally inspired finger food, a wide selection of wines and cocktails. The Lab Wines & Tapas Bar creatively captures the true essence of authentic traditional tapas from around the world. Go take a gastronomical tour of Spain, Greece, France, North Africa, Asia and the Middle East. Their inspired collection of eclectic tapas offerings, from rustic simplicity of Spanish tapas recipes to exotically flavored, spicy tapas dishes, combined with their extraordinary selection of wines and cocktails will be the perfect choice for your Yangonites tapas dining adventure.
Five years ago an expat couple decided the best way to remedy a lack of healthy options in Yangon was to convert their apartment on Yaw Min Gyi Street into a salad bar.
Since then, Sprouts has become one of the city’s most reliable eateries for clean and nutritious fare. Its newly opened second major branch on the ground floor of Sanchaung’s Pyay Garden Office Tower promises to continue that tradition, with a range of innovate new additions to the menu.
Served in its laidback coffee-shop environment are classic and creative salads, breakfast omelets and toasts, rice bowls, smoothies and more. The second branch will also act as a delivery hub, ensuring takeaway dishes reach their destinations quicker. As part of its eco-friendly ethos, Sprouts provides compostable forks and spoons as well as brown paper bags in its deliveries, while its straws are also compostable and available on request only.
The first cafe in town located in the busy street of San Chaung that offers Sea Salt Coffee with Expresso Shot. Delicate espresso, coffee, desserts and pastries are also available at RBH Cafe.
The steak on the street branched out their next branch at People’s Park where it creates the amazing experience for steak lovers. A great place to hang on with friends or family in the evening, STEAK offers an assortment of grilled and barbecued meats and seafood with some greens on the side in a street setting.
A Cafe poised to challenge conventional tastes. Event hosting, delivery & catering services are also available.
The Boiling Shrimp has seafood dishes in red paste which is hot and spicy. They have 3 special fried dishes along with lucky bonus (a giant bucket of shrimps) for every promotion. Coming to you in Sanchaung Tsp, gather your friends and stay alert.
Renovated and recently reopened, Salud offers an array of Latino dishes in a bohemian and rustic setting. Bric-a- brac objects of art adorn a brush stroke interior of red, gold and green beneath bronze colonial ceiling fans and light shades made from recycled bottles. The ambience leans towards a fun night out. A dangerous collection of rum and tequila is stacked high behind the bar while salsa and dance set the tone.
Salud is a great venue for a fun night out with friends. The cuisine is satisfying and good value for money while the tequila and rum will have you swaggering to the bar for more.
Shabushi was first started by the Oishi Group in 2001 in Thailand. There are now 95 outlets all across the land of Smiles, and growing. Shabushi?s first outlet in Myanmar , a joint venture with CM Foods, a subsidiary of City Mart Holdings, opened in Ocean Shwe Gone Daing, in July. This marks the group?s first outlet outside of Thailand. Shabushi serves both Japanese hotpot and sushi amongst other Japanese cuisine. Your all-you-can-eat meal is limited to 75 minutes per seating with an option to extend.
The single high stools are good for those dining solo or as a couple. The booths are good for bigger groups.
You love desserts but tired of ordinary ice-creams and cakes? Try the Japanese sweets which are mainly mochi (glutinous rice cakes) stuffed with sweetened red bean and strawberries which are the perfect match for a cup of hot matcha.
Ginza Teppan-yaki offers diners the opportunity to watch a chef prepare a meal of grilled meats and vegetables in front of their eyes. They also offer a wide array of other Japanese cuisine, including sushi, sashimi, and tempura while a separate juice bar at the front of the restaurant offers a tempting range of thirst quenching fruit juices and hot drinks.
A Thai restaurant that fills with euthantic thai food. Always full with local people even some Thai and Korean love their food. Go early or you have to wait for your table!





























