Always crowded with local people and foreigners to come around and chill for a nice chat. A quiet place to dine with friends and drinks are also unique such as cocktails, mojitos..
They just launch their first branch at the middle heart of Yangon, Inya Road. This coffee shop offers plenty of seating options. Low plush chairs for two, a bar counter with stools, a long communal table, and smaller tables seating up to four … you’re bound to find a spot to enjoy the wifi and some matcha, hojicha (roasted Japanese green tea) or a freshly-brewed pot of loose-leaf sencha. Coffee is of course also available, as well as cakes and biscuits for the sweet-toothed and sandwiches for those on the go.
Le Bistrot offers traditional French bistro made from predominantly local ingredients along with a great selection of wines to compliment the food. Guests are welcome to dine inside or outside on the pool deck.
APEX Gourmet Co., Ltd. is a consolidated food and beverage distributing company that inspires our culinary world with premium delicacy food produce.
Established in 2013, and part of APEX Hospitality Group, APEX Gourmet has been inspiring professional chefs and novice cooks with our extensive range of fresh quality food and beverage, carefully and expertly sourced from across the 7 continents.
As a well-established importer and sole distributor, they have premium cuts of meat and wines – a diverse selection of top-notch produce from the United States, Portugal, Spain, France, Australia, New Zealand, Italy and beyond.
Thier international teams of culinary professionals endeavor to search for the best foods the world has to offer. They anticipate and manage food trends, optimize purchasing and supply chain capabilities to make available and accessible these quality products, under food-safe and hygienic conditions.
With products sourced and selected from across the globe, APEX Gourmet is a food emporium focused on providing natural ingredients produced by experts in their field.
The staff are able to guide your selection and offer you informed and welcoming service.
The Bistrot offers traditional European bistro dishes as well as international bistro dishes made from predominantly local ingredients and offers a great selection of wines to compliment the food. Located right by the pool guests have the chance to dine inside or out on the pool deck whilst enjoying the tranquility of the oasis like atmosphere the pool courtyard offers.
Sushi Tei – Where pristine culinary skills and incisive expertise with an innate appreciation of nature come together to inspire and enhance the experience of true Japanese dining. Since their debut in 1994, they have combined the best that the expansive Japanese cuisine has to offer, marrying the intricacies of sashimi to the theatrical flair of teppanyaki with an innate intuition of local tastes to forge an inimitable identity of their own. Sushi Tei is no ordinaire dining restaurant, notably they believe in providing an ethereal with an alluring ambience more than a dining experience just for you by setting theirselves apart from the norm. They present an assortment of scrumptious and creatively designed Japanese gastronomy – appealing to the delight of aficionados of Japanese cuisine. Their menu features Japanese offerings and innovative dishes illustrating the emerging influence of Asia on modern Japanese cuisine. A revolving selection of appetizer, dinner, sushi specials guarantee a new experience with each visit to our restaurant outlets. More than often, seasonal themes sprung up to unleash the inquisitive mind of their customers with the likes of Hokkaido’s promotion and more that has yet to come following the changes accordingly to Japan’s season, Salmon harvesting season, Autumn’s special the coldest season, Aburi Spring season special, etc. With also the modest and unassuming homegrown Japanese Kaiten (conveyor belt) chain, it is by no revelation that we conform to an open-kitchen concept that allows their patrons the prerogative to relish the mouth-watering savories amidst the gazing of the culinary skills of the restaurants’ chefs.
Famous throughout Yangon not only for its cocktails and snacks but also for its weekly live music and live sports events on a wide screen television. The Captain’s Bar is the perfect place to relax and unwind or exchange your impressions of the day with friends and business partners in an informal atmosphere.
Shweli BBQ has been serving almost 5 million customers since 2001. They are professional, authentic and friendly. Come and check us out, you will be amazed.
The Kipling’s Restaurant and its outdoor terrace offer a fusion of Asian and Western cuisine where traditional recipes and secrets combine to create mouthwatering dishes, all of this whilst enjoying a splendid view of the famous Shwedagon Pagoda.
The open air dining terrace in the Kipling’s is overlooking the pool. Thier Chef looks forward to enticing you with his culinary treats whilst enjoying the romantic ambiance.
Kvas is Yangon’s first Russian restaurant located in Yanshin road, behind Sedona Hotel. Named after one of most popular drinks in Russia – KVAS [K-V-Λ-S-S].
Kvas is one of the most popular national drinks of Russia. It is normally made of wheat, rye, rye bread, or barley and buckwheat meal. Kvas has very low alcohol percentage (0.7 to 1.2% or could be a bit more, depending on fermentation). Because fermentation is required, it takes 2-3 days to make kvas. Kvas is sometimes called in English a bread drink. In our restaurant, we serve enriched Kvas, kept in a cold place so that it will satisfy you when you feel thirsty .
Kvas is unique for an international restaurant of this caliber. With a variety of of alcohol, especially vodka, and a menu that features signature slow-cooked Russian dishes, Kvas is as close to a true Russian experience that you can get including Soleniya, pickled vegetables garnished with garlic and chili, which is made fresh by the restaurant daily and Shashlik, tender barbecued pork with vegetables plated with rich, creamy sauce.
Are you into classic drinks or beer? Chilling out with friends or with family?
Enjoy a wide range of alcoholic beverages with grills & finger food at the most relaxed atmosphere in Yangon.
The exotics flavors, aromatic essences and abundant texture made them believe that their desire in food is indulge by Authentic Thai Cuisines. Whether chili-hot or comparatively bland, harmony is the guiding principle behind each dish, essentially a marriage of centuries-old Eastern and Western influences harmoniously combined into something uniquely. They have a simple goal – they do love to own a restaurant with the best food and service from the bottom of their heart.
This longstanding institution is a great place to sample a wide range of Myanmar food – everything from rich, meaty curries to light, freshly made salads. The flavours are more subtle here than elsewhere, emphasising herbs rather than oil and spice. It’s almost constantly busy, but manages to maintain gentle, friendly service and a palpable old-school atmosphere, making the experience akin to eating at someone’s home.
Aung Thukha is an excellent place to sample a range of Myanmar food: from rich, meaty curries to light, freshly made salads. The flavours are more subtle here than elsewhere, emphasising herbs rather than oil and spice. It is almost always busy, but manages to maintain a gentle, friendly service and a palpable old-school atmosphere, making the experience akin to eating at someone’s home.
The small rooftop and charming garden make this a perfect spot to spend time unwinding. Breakfast is the big draw as well as their wide variety of frappes, teas and coffees – for an extra 50 cents you can even get Starbucks coffee. Not the place to take a date but definitely somewhere to go with friends or by yourself to get things done.
This restaurant serves authentic chinese food in a grand colonial style building in a nice and easy to access location with spacious car parking. You can reserve private room for meeting and family events.
































