“Dirty Crickets is about pushing the limits of our capability within our team. Whether it’s the Risotto made using vegetable stock using leftover stalks and stems from our other restaurants, or the zero-waste Cocktails made using watermelon peel. Everything is created with a specific nod to sustainability”.
11:00 AM - 7.30 PM
Open for business
Ahlon, Bahan, Botataung, Dagon, Dagon Seikkan, Dawbon, Hlaing, Hlaingthaya, Insein, Kamayut, Kyauktada, Kyimyindaing, Lanmadaw, Latha, Mayangon, Mingala Taungnyunt, Mingaladon, Pabedan, Pazundaung, Sanchaung, Star City, Tamwe, Thaketa