Modern and efficient, Parkview Cafe offers lobby level, all day dining. Here you can grab a buffet breakfast as well as a la carte dining and continental and Asian menus.
Menzo ramen prides itself in the selection of its fine ingredients. The meat is freshly brought every morning and even the salt is imported from Japan to achieve the perfect flavor balance in every dish.
This hotel bar is a fine spot for a quiet drink.Parkview itself holds decent views of Shwe-Dagon Pagoda and is well located for trips downtown and beyond.
Do you remember Rice & Noodle from Nawaday Street? Yes, they changes to a new location, Inya Road with a new menu and food. Now they have multi cuisines, including Thai.
The Kipling’s Restaurant and its outdoor terrace offer a fusion of Asian and Western cuisine where traditional recipes and secrets combine to create mouthwatering dishes, all of this whilst enjoying a splendid view of the famous Shwedagon Pagoda.
The open air dining terrace in the Kipling’s is overlooking the pool. Thier Chef looks forward to enticing you with his culinary treats whilst enjoying the romantic ambiance.
Pink Pink Pink! This ice-cream parlour is clearly designed with teenage girls as their target market. Like OMG!
The Bistrot offers traditional European bistro dishes as well as international bistro dishes made from predominantly local ingredients and offers a great selection of wines to compliment the food. Located right by the pool guests have the chance to dine inside or out on the pool deck whilst enjoying the tranquility of the oasis like atmosphere the pool courtyard offers.
Famous throughout Yangon not only for its cocktails and snacks but also for its weekly live music and live sports events on a wide screen television. The Captain’s Bar is the perfect place to relax and unwind or exchange your impressions of the day with friends and business partners in an informal atmosphere.
Classy, yet inviting, with soft, warm lighting and modern Vietnamese art pieces and decor, Golden Pho is a great place for the first dates or talking business over lunch. The dishes were created with Vietnamese street food in mind, with a modern touch of high-quality ingredients and minimal use of oil. Must visit place!
Yangon’s only build-your-own salad bar. Enjoy fresh salads, soups, sandwiches, juices and breakfast.
This small restaurant in the Yaw Min Gyi area serves easy going Japanese food in a relaxed atmosphere. Their gyoza are a highlight and best enjoyed on the little terrace outside, while watching the bustling street life unfold.
Le Bistrot offers traditional French bistro made from predominantly local ingredients along with a great selection of wines to compliment the food. Guests are welcome to dine inside or outside on the pool deck.
Authentic Taiwanese and a unique-to-Yangon Style of bread, that includes a vast range of flavored buns, such as ‘rose yogurt’ and ‘green-tea’; as well more standard and traditional loaves and flavors, that include chocolate and the more healthy whole grain and raisin. The ovens and kitchen are located behind glass, giving customers the opportunity to watch and observe the busy but brilliant bakers at work. The staffs are friendly and attentive; and the breads affordable-ranging from 1500-2500 Kyats.
Tekkan is a Japanese teppanyaki (method of cooking on an iron grill), shabu shabu (method of cooking in boiling water), and sukiyaki (stew prepared and served hotpot style) restaurant. Its main features are premium Bungo beef, sake, and shochu from Oita prefecture. Bungo beef is tender and flavorful, similar to wagyu beef.
Entering this café, you may feel like you’re in a living room from the 1970s. The name itself means “Old Eain” in which eain means “house” in Burmese. Behind the café is Tree Food which is already famous for its Myanmar traditional sweets with a modern touch. So, you may also find its products in the café to pair with your coffee.
































