Daw Saw Yee is a cheap, authenticate and humble Myanmar food experience, where both locals and adventurous tourists can appreciate the local scene. There is a brief English-language menu, but your best bet is to have a look at the selection of curries behind the counter. As in most places, curries come with rice and a small soup.
Authentic Taiwanese and a unique-to-Yangon Style of bread, that includes a vast range of flavored buns, such as ‘rose yogurt’ and ‘green-tea’; as well more standard and traditional loaves and flavors, that include chocolate and the more healthy whole grain and raisin. The ovens and kitchen are located behind glass, giving customers the opportunity to watch and observe the busy but brilliant bakers at work. The staffs are friendly and attentive; and the breads affordable-ranging from 1500-2500 Kyats.
A new opened hotpot place around Pabedan Township has the most unique hotpot named’ Kyout Oh Mar Lar’. Different style of soup specially steamed with natural fruits and vegetables definitely make you healthy. Just step ahead and taste it.
The chicken rice shop has everything you dream about chicken. Their chicken comes in many forms: steamed, fried, roasted, barbecue and salad with different kinds of ingredients and flavours.
In Tokyo Dining City you can able to select your favorite Japanese Premium Food. Now In Yangon, Tokyo Dining City at Sule Square. The Premium Food Hall, you can choose to eat what you want, at the same time and same place.
The first shop at Sule Square Shopping Center will be opened in December 2016.
An Italian Kitchen & Bar located at Yangon’s heart, Sule Square on Sule Pagoda Road.
Pizza,Fettuccine Bolognese and so many others real Italian food are available here.
RSVP 09 964348881.
This bakery in Yaw Min Gyi offers both international breads such as Farmer’s Bread and Dark Sour Rye while retaining some very Myanmar influenced favorites like Chicken Steam Bun and Puffs. The bakery looks stylish from the outside but don’t expect refined pastries such as traditional butter croissants or else you will be disappointed.
OldTown White Coffee signature restaurants will be introducing favorite Malaysian food to the lovely people of Myanmar. Their menu will boast of favorite Malaysian food at an affordable price, served in a clean, comfortable and tastefully decorated environment. Popular fare like the all time favorite Nasi Lemak, Bah Kut Teh and range of delightful noodle selection will be featured in the OldTown White Coffee Signature restaurants in Myanmar. If you need a break and a snack, our range of coffee, teas, smoothies and famous kaya toast will swirl and delight your taste buds.
Do you remember Le Competitor at Yaw Min Gyi Street? Well, it transformed into this newly hide out place in Yangon’s French Dining experience. The owner is friendly, motivated and warmly. Try the whole new menu of Le Bis-Tro-Ke.
A coffee shop that serves a great cup of coffee along with a smile. Roasting and brewing fresh coffee beans from the mountains of Shan State, it’s the newest location to sit down, sheltered from the heavy rain outside, and read a book or two. Check them out if you’re a fan of local coffee.
The Loft restaurant “the Alex’s” is ready to cater the most discerning visitors. The 60 seats venue including a bar-lounge area will offer A la carte breakfast, lunch and dinner in the alchemy of tastes, colours and design brought together to create an enchanting experience!
This small restaurant in the Yaw Min Gyi area serves easy going Japanese food in a relaxed atmosphere. Their gyoza are a highlight and best enjoyed on the little terrace outside, while watching the bustling street life unfold.
Good news for Japanese food hunters- this Japanese restaurant “Kakurega Kawasemi” was just opened on 29th February. The restaurant offers a wide range of Japanese traditional cuisines, giving you the real taste of Japan with live cooking of Japanese chefs.
Yangon has a restaurant serving Filipino cuisine, who knew? Hopefully some of the people from the Philippines living and working in the city have tasted My-Abodo Plus. Adobo, from which the restaurant takes its names, is a classic Filipino dish in which various meats and vegetables are cooked in a sauce of vinegar, soy sauce, salt, pepper, garlic, and aromatic herbs. The restaurant does a selection of chicken, pork, chicken feet, squid, and water cress in its signature sauce.































