European, Thai & Chinese cuisines, Traditional breakfast and varieties of coffees & beverages for your breakfast, lunch & dinner!
This club is frequented by the cool kids on the block. With loud music, protective bouncers and a rickety dancefloor, it can be fun – but make sure you are suitably inebriated first.
As night draws in, join us in the stunning lakeside surroundings of Lotte Hotel’s Poolside BBQ area to sample the red hot charcoal-grilled delights of our BBQ buffet.
Recline under the stars with your choice of prime meats, seafoods, skewers and appetizers, and choose your accompanying evening drinks from a full bar menu especially designed by our team of dedicated mixologists.
35USD++ per person
Inclusive of Beer, Wine and Soft Drink
29USD++ per person
Inclusive of only local Soft Drink
Exclusive Offer
Complimentary Sangria Cocktail Pitchers for groups of four or more.
Buffet dinner: USD29++ per adult
USD 39++ / person
(inclusive of free flow soft drinks, Myanmar Premium Draught Beer, and Wine)
USD 32++ / person
(inclusive of free flow soft drinks)
Famed for their extensive range of fresh, delicately prepared seafood dishes, our Friday & Saturday night buffet also allows guests to sample the delights of a number of specially devised house favourites.
Exclusive Seafood Buffet, hosted Every Friday & Saturday Night in our expansive modern venue on the sparkling banks of Inya Lake.
Breakfast Buffet : $19 per adult
Dinner Buffet : $29 per adult
(Sunday – Thursday)
A` La Carte Menu : Starting from $5
Mugunghwa, Lotte Hotel’s radical new high concept Korean restaurant, cordially invites you to come and sample our exclusive Chef’s Special Menu – available at lunch and dinner service, every day of the week.
Consisting a number of classic Korean dishes, mesmerically reimagined by our team of leading contemporary chefs, our menu treats guests to the following tantalizing courses:
- House special appetizer
- Grilled Red Tilefish with Hotpot Rice and Bean Paste Stew
- Korean congee porridge
- House dessert
Exclusive Offers
A complimentary bottle of wine or Korean Ice Flake dessert will be presented to groups of two or more guests.
Á La Carte Menu: Starting from $10
Two seven courses taster menus showcase the breadth and quality of Toh Lim’s ingredients. Each course delivers classic Cantonese inspired plates, abounding in elegance and unrivalled flavor, and complimented by a specially selected accompanying fine wine.
Toh Lim offers two classic taster menus, served at lunch and dinner, everyday:
Crystal Set Menu
(USD 240 nett for two persons)
The height of dining sophistication. With legendary dishes including locally caught Ngapali lobster and sharks fin soup with scallop.
Sapphire Set Menu
(USD 190 nett for two persons)
Seven lovingly reinterpreted Cantonese classic dishes, using only the finest most authentic ingredients.
Á La Carte Menu: Starting from $5
Set Menu: Starting from $50
(A) Piano or classic duo music in day time (B) Jazz music in night time
2. High quality of Korean Ice Flakes
3 Seasonal specialties, premium coffee & tea
4. Large floor to ceiling window
5. Charming and attentive staff
•Size : Lounge 396㎡ (85 seats)
2. Breads, pastries & cakes baked freshly by professional patissieurs
3. Lots of retail items include coffee, tea, cookies, jams etc
4. Gift items (include hampers)
A wonderful little Fine Dining Paradise by the Lake. It is an oasis to relax and unwind and at the same time a deep philosophy is behind.It will be a place to meet, from humans for humans to create space for art, dining, fashion, lifestyle and much more…..
Escape into an intimate little wine bistro where all foodies, gourmands, and urbanites gather to eat, drink and hangout.
Cellar Door combines wine with a gourmet food menu to enhance the palate. Unwind after a long day by taking a vinous tour of old and new world wines that has been paired with carefully selected dishes
Find respite from the hustle and bustle of the city as you lose yourself in the rich colors and plush surroundings of Cellar Door – an ambience that will make you linger and want to stay as long as possible. The laid-back environment lends itself to a good socializing setting with a less crowded feel and more intimate appeal. Or sit outside on the picturesque balcony wrapped in ivy to catch an evening breeze while watching the sun set.
Chok Somboon Seafood Thai Restaurant is a restaurant which they had invited the Thai chefs from Thailand and so that the customers can get the real taste of Thai food in Yangon. They also have a wide and peaceful space with air conditioner including VIP rooms. You can get the 20% off on food from 1st May to 30th May 2015.
Best Hamburger & Sandwich with different range of creative tastes. Unique texture, sensation and juicy taste will make you dreamy of “Burger”.
The Orchid Restaurant at Inya Lake Hotel hosts a good spread of food every Sunday, although it may not taste as great as you’d expect to it. The Free Flow includes Red/White/Sparkling wines, beer and juices. The experience is topped off with a jazz band.
With an airy and spacious terrace, luxurious and innovative in decor, Breeze Restaurant & Lounge rooftop offers amazing drinks, like signature cocktails and creative light bites along with a stress releasing view of the glittering Yangon City.
EC Cookery is a private kitchen you can go to if you’re really craving Sichuan fine dining. It’s also nicely furnished with great art and décor which would make a meeting at EC a great decision. Keep in mind, you’d have to make a reservation within a day or two before you go there to enjoy the fine-dining experience.
L’Opera is idyllically situated in an old colonial building in the midst of manicured gardens on the romantic and enchanting Inya Lake. Under the guidance of an an Italian Managing Director and an Italian Chef, meals are cooked with the use of only the freshest ingredients – such as tomato, basil, rosemary and garlic – as well as quality dairy, imported meat products and extra virgin olive oil. Its menu features homemade pastas, authentic wood-fired oven pizzas, Italian cold cuts and cheese, fresh salads, and many other local and imported ingredients. You can dine accompanied by the music of one of the greatest, if not the very best, Myanmar classic guitarist.
































