A bar that simply have a classical essence by its decoration of portraits on the brick walls. Live music is open for singing and entertainment. Great taste of beer bites and reasonable price draws customers every night!
A new restaurant in town for those who are looking for healthy food. The food from War Yaw Recipes is claimed to be cooked with low cholesterol oil and no MSG. This will surely be a perfect place if you are on diet but still craving delicious meals.
Another Japanese buffet style Hot Pot in town that have been famous among locals since they’ve tried the taste at the old one at Myaynigone City Mart. Now they’re currently opened the new branch at SOHO Bo Myat Htun Tower at Botahtaung Township. And the buffet price is only 9,900 Kyats per person. So its worth trying!
The place is clean, tidy and the service is exceptional. Cuba Bar is the newest addition to a long list of bars near our Myanmore office. A nice place to hang after a long day’s work and just crack a few cold ones with your boys.
A Nyar Thu is a Burmese restaurant that inhabits cuisine from the Central Dry Zone of Myanmar. Sweet, mild and a teensy bit of extra oil. Here, you will have a chance to taste a good homey meal with a very affordable price.
Bigger and better than ever before, Port Autonomy brings Yangonites the best of beer pong, boozy brunches, live DJ sets, iconic cocktails from Jen Queen and her team, and killer food.
Yangon has a rich and multi cultural history and the menu at Union Bar & Grill is designed to reflect its position as the “Union” of East meets West. Dishes include everything from the Levantine Za’taar Manaoushe with Hummus to classic British Fish and Chips (a dish that arguably has its roots in Italian & Jewish cuisine) via Kimchee & Chorizo Fried Rice With Soft Shell Crab and our Signature Union Burger made with Black Angus beef and topped with aged cheddar, bacon and homede sauces. We also have an extensive selection of vegetarian dishes (almost 25% of their menu is suitable for vegetarians and Vegans) such as our Pumpkin & Chickpea Power Plate and Herb Roasted Cauliflower, Cauliflower Rice & Romesco.
Their kitchen is completed with the help of a Kamodoe Joe smoker where they prepare succulent Burgers, Smoked Ribs, Wings & Steaks as well as a traditional wood fired Pizza oven, enabling them to offer their famous Parami Pizzas downtown for the first time. They also offer a selection of Thai dishes, created by Matthew Albert, the former Head chef of Nahm London, the first Thai restaurant to be awarded a Michelin Star, using David Thompsons award winning curry pastes and specially imported ingredients for a truly authentic flavour.
Their talented bar team, helmed by American expat Jen Queen, has also created a intriguing cocktail list, highlighting the very best local ingredients in infusions, syrups & bitters as well as the what is one of Yangons’ finest collections of imported spirits.
Happy Hour, which runs daily from 5-7pm is recognised as one of Yangon’s finest, offers special discounts on Heineken, and Tiger Beer as well as Select Cocktails from our extensive cocktail list & Infused Gin & Tonics.
They also like to keep our finger well and truly on the pulse & offer guests unique experiences such as monthly guest bartender nights, attended by some of Asia’s top bartenders including Anne Marie Sagoi, Bannie Kang and Karl Too.
The concept “Déjà vu” — “Brew” is to offer an experience of drinking coffee in a café shop in the early 1900s. Lies in the middle 37th Street, a two-story cafe houses squared tables in a tiny room featuring a very old functioning typewriter, a vintage brand radio and an old phone on the shelves on the wall. It offers specialty coffee, juices and various Burmese and Asian fusion dishes yet the barbecued chicken-stuffed roti roll is a must-try.
The Manhattan Fish Market is a causal restaurant serving American-style seafood, prepared by the friendly, sea-cret agents. Their menu comprises of finger-licking Manhattan Flaming seafood platter. For a seafood loving fan, this is a heaven on earth.
Parami Pizza take over its new branch in downtown area, previously home to the much loved Union Bar & Grill, and Port Autonomy. Seating for over 100 people is available and include an extended bar menu with a focus on cocktails & bar snacks, such as fried lasagna and pizza rolls, a great value set lunch menu (available Monday – Friday) and a weekend brunch menu, as well as monthly live music nights and wine events as well as guest bartenders and chefs.
J’s Dining is cooking the taste of Japan for you with a cool and relaxing surrounding.
A delicious fried cut purse and modern Thai food at a reasonable price. And also they have other choices of food categories.
The Beat Bar is about music, happiness and meeting with happy people at the joint of Bo Myat Htun Road and Maha Bandula Road, Botahtaung Township.
Jazz In Time is the one & only jazz bar in Yangon, featuring live music, special cocktails, fun and jazzy dining experience with reasonable prices.
“57Below Catering” has earned an excellent reputation catering at some high profile private, corporate, sports and charity events from The KBZ Music Run to National Days at Embassies.
Their product is known as “food theatre” – beautifully present and deliciously different food that customers can “eat with their eyes”. They always strike to accessible to everyone, providing food and drink with a superb point of difference. “57Below” personnel are among the most experienced and committed in the industry, providing a knowledgeable and friendly service.
They cater for Corporate Events, Weddings, Food Stalls, Gala Dinners, Charities, Cocktail Parties, Special Occasions and BBQ’s.
They cover the following cuisines: Myanmar, British, Italian, Japanese, Mexican, French, Indian, Thai and Korean.
































