Amazing experiences make for unforgettable moments. Every handcrafted piece of Bonchon chicken starts your experience. Each bite makes you want to shout from the rooftops and tell the world about the amazing sights, smells, sounds and tastes you are experiencing. Your sticky fingers race across your phone to take a photo and share it with the world. And then your Bonchon experience begins again as you bring in your best friends and your most trusted family to try a taste sensation like no other. Because it’s not just fried chicken, it’s Bonchon!
The chicken rice shop has everything you dream about chicken. Their chicken comes in many forms: steamed, fried, roasted, barbecue and salad with different kinds of ingredients and flavours.
BreadTalk is a distinctive, award-winning Singapore brand that has gained international appeal. It is renowned for the way it has revolutionised the culture of bread consumption with its visually appealing and creative products. Since its opening in Singapore in 2000, BreadTalk has grown to become a highly popular lifestyle bakery chain with its wide variety of freshly-baked breads and cakes. Myanmar is the 17th territory where BreadTalk has opened outlets, joining the list of close to 800 existing outlets across key markets such as Singapore, Mainland China, Hong Kong, Indonesia, Thailand and the Middle East. Hundreds of thousands of people across Asia enjoy BreadTalk’s breads and cakes daily.
Oliva has already begun as a small stall in the food court of shopping mall Junction City. It serves hummus, falafel and pizza, whereas the Yaw Min Gyi spot has a wider set of options.
Well what description to make? We all know KFC. Their focus is fried chicken and with over 18,000 restaurants in 118 countries, it is one of the biggest fast food chains in the world. It will certainly become an easy drop-in point for homesick travelers and expats in need of standardized fast food.
A new opened hotpot place around Pabedan Township has the most unique hotpot named’ Kyout Oh Mar Lar’. Different style of soup specially steamed with natural fruits and vegetables definitely make you healthy. Just step ahead and taste it.
Daw Saw Yee is a cheap, authenticate and humble Myanmar food experience, where both locals and adventurous tourists can appreciate the local scene. There is a brief English-language menu, but your best bet is to have a look at the selection of curries behind the counter. As in most places, curries come with rice and a small soup.
Singapore’s favorite Cafe – now open in Myanmar! Serving your Singapore’s famous Chicken Rice, signature Kaya Toast & Coffee! Now you can get a taste of Singapore before travelling.
We cannot say that they serve proper ice cream, since their own motto is “bye bye to the fattening ice-cream”! Frolick serves a wide range of frozen yogurts with seasonal specials.
The Pizza Company is a restaurant chain and international franchise based in Bangkok, Thailand. With focus on pizza and Italian inspired cuisine, it is a wholly owned subsidiary of Minor International.
They serve MSG free food and only HALAL for good health.
A busy, no-nonsense Indian restaurant in the heart of downtown, New Delhi is popular among the locals. They serve a selection of rather oily South Indian dishes as well as a good selection of vegetarian foods.
P for Pizza is a smart-casual, authentic Italian pizzeria. Within minutes of placing your order, you will be savoring the best pizza to be found in Yangon.
Authentic Taiwanese and a unique-to-Yangon Style of bread, that includes a vast range of flavored buns, such as ‘rose yogurt’ and ‘green-tea’; as well more standard and traditional loaves and flavors, that include chocolate and the more healthy whole grain and raisin. The ovens and kitchen are located behind glass, giving customers the opportunity to watch and observe the busy but brilliant bakers at work. The staffs are friendly and attentive; and the breads affordable-ranging from 1500-2500 Kyats.
































