Ahjumma Kitchen is the restaurant specialized in Korean food and also serving Thai & Chinese food. Always crowded with noodle lovers and locals around York Street.
Welcome to your place escape from all worries sit, relax, sip, surf and a cup with a fantastically bizarre plot.
Good news for Japanese food hunters- this Japanese restaurant “Kakurega Kawasemi” was just opened on 29th February. The restaurant offers a wide range of Japanese traditional cuisines, giving you the real taste of Japan with live cooking of Japanese chefs.
This newly opened restaurant focus on serving Thai and Korean food. Variety of listed menus waiting the customers to be served with cheap price in downtown.
Menzo ramen prides itself in the selection of its fine ingredients. The meat is freshly brought every morning and even the salt is imported from Japan to achieve the perfect flavor balance in every dish.
This small restaurant in the Yaw Min Gyi area serves easy going Japanese food in a relaxed atmosphere. Their gyoza are a highlight and best enjoyed on the little terrace outside, while watching the bustling street life unfold.
Classy, yet inviting, with soft, warm lighting and modern Vietnamese art pieces and decor, Golden Pho is a great place for the first dates or talking business over lunch. The dishes were created with Vietnamese street food in mind, with a modern touch of high-quality ingredients and minimal use of oil. Must visit place!
The Loft restaurant “the Alex’s” is ready to cater the most discerning visitors. The 60 seats venue including a bar-lounge area will offer A la carte breakfast, lunch and dinner in the alchemy of tastes, colours and design brought together to create an enchanting experience!
This hot pot place is a good place for hot pot lovers, noodles and authentic thai cuisines, better than expected. Pair with Thai Northeastern style sauce, the taste is more delicious. Worth try!
Yangon’s only build-your-own salad bar. Enjoy fresh salads, soups, sandwiches, juices and breakfast.
Authentic Taiwanese and a unique-to-Yangon Style of bread, that includes a vast range of flavored buns, such as ‘rose yogurt’ and ‘green-tea’; as well more standard and traditional loaves and flavors, that include chocolate and the more healthy whole grain and raisin. The ovens and kitchen are located behind glass, giving customers the opportunity to watch and observe the busy but brilliant bakers at work. The staffs are friendly and attentive; and the breads affordable-ranging from 1500-2500 Kyats.
Heaven Pizza Restaurant is open daily from 10:00am to 9:00pm for Delivery and Dining. Dine-in, Carry-out and free delivery available.
Le Petit Comptoir is the new kid on Yaw Min Gyi! This small Bistro serves traditional home food from France “terroir”. Expect dishes like rillettes and cassoulet. For wine, it’s bring your own – just note that you’ll probably have to pour a glass for the boss as a “droit de bouchon” (right to BYO)!
Mondo has a reputation. Expensive. Top Quality. Exclusive. They now open for lunch and dinner and have extended their menu. Watch out for the small door! Their collection of Sakes is something to look forward to … if you are not on a budget.
It’s not surprising that Chatime is here at Myanmar. Available all around the world, 25 to be exact, Chatime is no stranger to locals. You can choose a drinks from the 70 varieties available customized to your liking. You can ask them to add different types of toppings like pudding, coconut jelly, coffee jelly, red beans, grass jelly and more! They are popular for their unique combination of drinks like lychee yoghurt jelly, oolong tea mouse and matcha red bean milk tea, among others.
The authenticity of North Indian Cuisine and Indian Chinese fusion food combines all time “Food in my home country, India, is just not food: it is infused with the endless and immeasurable ingredient called love, which makes it special. In the past few years, there has been a huge difference between the ethnic food available in Myanmar compared to the food available in India because of the scarcity of ingredients and a qualified cook. Luckily indian food, which we have left far away in our hometown, is now more available here in Myanmar, promising the same flavors. „ Arpit Pareek Owner, Indian Tadka Chicken Tikka © Bawarchi EnjoyIt / June 2015 32 favourites like murg malai kebab, chicken tikka, tandoori prawns, and mutton rogan josh. For vegetarians, there are also many choices including bharwa paneer tikka, paneer butter masala, palak kofta, vegetable jalfrezi and lots more to try.






















