They serve Hot Pot & Sushi for your dining. A Japanese style Hot Pot and Sushi with good taste and clean service.
Decorated in modern setting with yellow lighting, giving warm feeling, one side of the wall is painted with waterfall image.
It’s more than a Simple Combination. It goes without saying that their speciality is the Sichuan-style hot pot! On menu, they allow you to build your own “Szechuan Hot Pot”. First, choose your type of broth: spicy, hot-spicy, fish soup with winter melon and mushroom . Then you choose your protein. Popular options for customers include pork ,mutton, beef or fish fillet. You can also choose a combination hot pot to get a mix of different meats, seafood ,vegetables, and noodles.
Enjoy Hot Pot at Fisherman’s Wharf Fish Hotpot with the concept of first choosing your soup base and taste level. Following this choose your fish or seafood and then your meats and vegetables. With this, enjoy your hot pot at this hygienic place.
A buffet hotpot restaurant with over 50 items including desserts, fruits, drinks and fries. You can dine in for 90 minutes to finish your meal, chose over whatever you want at the restaurant with beef, pork, chicken, fish, crab, prawn, etc. Available big party rooms for 20, 40, 50 people include non-smoking rooms. And don’t worry for your drive since they have about 50 parking lots in the compound.
Eden Hotels & Resorts is proudly presented the first Genki Sushi Restaurant in Yangon, Myanmar while coincidentally celebrating the fiftieth anniversary of Genki Sushi Co., Ltd., as it started the first Genki Sushi Restaurant in 1968. Their unique feature is delivering the freshly prepared made-to-order Sushi foods to the guest tables in no time buy using Kousuku express system which avoids the food contamination during food transport.
Gohanya, a Japanese inspired restaurant located at K-Center on Pyay Road, is here to bring proper Japanese classic Donburis to the local people at affordable prices! A modern, chic and clean restaurant space with Japanese style décor brings a well lit and warm ambiance restaurant setting omits fresh vibes. Their menu is focused on a single donburi per person which is a typical Japanese style. They claims to be utilizing the first Cashless System App for payment ever in Myanmar.
A truly japanese style restaurant serves you an array of beautifully decorated sushi sets while you are seated on the sakura patterned cushion and relax in the tune of japanese traditional music. Their prawn tempura and avogado roll as well as their bento box is a must try. The food is fresh and at a reasonable price that we do not wonder why there are regular customers.
A newly opened hotpot venue to serve the craze of hotpot for Yangoners. A hotpot shop in an orient classic red theme serves fresh seafood, meat and vegetables in soup of three different flavors: original, tom yum and spicy mala.
Do you remember Tom & Jerry? Jerry love cheese and this restaurant is named after for those cheese lovers. What more would you need than a perfect pot of bbq in the middle and soup on the outerside with a cheese pot to dip in?
Unagami stick to the quality of natural eel and deal only with the most delicious eel. Asking for quality eels from the whole Myanmar area, the shop owners themselves visit the site and purchase for the best eel to maintain the best quality
If you are thinking of trying hygienic and reasonable Japanese Food, check J’s Kitchen Japanese Cuisine & Bar. You will definitely enjoy privacy and pleasant meal time. However, there is a digital bell on every table to call the available waiting service.
What’s in common between Panda & Hotpot? They both originates from from Si Chuan district, China! Shwe Panda proudly offer the most authentic taste of hotpot while enjoying the skyview from Springline. The neat decorations includes bamboo shoots with cute pandas as well.
IROHA Japanese Dining restaurant is contributing part of the OTAGAI SAMA project where they recruit young people who are going to Japan to let them experience the Japanese culture and shape them into valuable human resources for the Japanese community. Therefore, every staffs in IROHA except for the chefs are locals with Japanese dining etiquette of 5S by SBS Group i.e, Sort, Systematized, Sweep, Sanitize and Self-discipline. They welcome everyone to come and enjoy the dining experience and is open to any comments and recommendations about their service.
Little Sheep has the extensive choices when it comes to ingredients, and the chunks of Mongolian styled meat are what really make this place stand out. The food is fresh, crunchy, salty and well prepared with loads of flavors. Perfect choice for the ones who want to taste unique hot pot style. Ivan Pun from Pun + Projects, is behind the franchise and management of Little Sheep.
Located in Yaw Min Gyi Qtr with large variety of menus with spectacular decorations. Great place for those who love to try unique Japanese style dishes. Food is satisfying and staff are prompt.

















