Pizzamaru, your favorite Korean pizza and fried chicken place, has opened its 3rd branch in Sanchaung Township. You can now dine in there and grab its 20% discount promotion for its Chicago Pizza for the whole month of June!
Oink and Ko’s is a specialty korean bbq restaurant wide a variety pork menu choices. From intestines to juicy belly cuts, Oink and Ko’s delivers other korean selections as well.
Bonchon is a restaurant chain serving cooked-to-order Korean fried chicken, plus other traditional eats.
Bonchon is a restaurant chain serving cooked-to-order Korean fried chicken, plus other traditional eats.
As the name suggests, Pizza Maru is bringing you quality pies made with a variety of different toppings. A big franchise with branches in the US, Singapore, and its native origin, South Korea. Here you can get loads of East-meets-West combinations such as the Carbonara Toppokki, and the Maru Chicken Cheese Tower. A place to check out if you’re into that kind of food.
James Cheese Myanmar serves you with the barbecue ribs melted over cheese. The high quality Korean Back ribs with warm melted cheese is the signature of that food chain restaurant. And you can also taste the delightful Korean Style barbecue with Mozzerella Cheese.
A place spacious enough for family and friends gathering, also a bar at the basement. The amazing foods are served with delightful taste, plus they are healthy. The service will make you feel like you are at home. For desserts, the fresh drinks are there.
Little korean bbq which has already gained local acceptance is now in Sanchaung. Regardless of the shop being small, the taste of charcoal BBQ with a variety of ingredients choices has brought alot of local fans.
Located in the Spring Line Department Complex, Hayeon Jung brings the pride of Korean bbq and dishes. This classically wooden decorated area has make sure that the area is well ventilated by eliminating the smoke through tunnels dropping from the ceiling. This Korean restaurant offers exclusive premium pork galbi buffet at 9,800 kyats along with marinated charcoal duck bulgogi. Other side dishes as Kimbibap, soups and meals are also available at the restaurant with a bottle of Korea’s signature Soju.
A new classy building located at the famous Moe Kaung Road is the Haeundae Korean Restaurant. You can enjoy the classic Korean cuisine prepared by the Korean chef as if you are in Korea.
Boom Boom! For those who craze for spicy, you can challenge with your friends and family who could survive the highest spicy level. Stir-fried or soup type? They’ve got both for you!
The place to head for anyone with a sweet tooth, The Central Sweets is a food court filled entirely with sweet shops. Choose between Yoghurtland, Remicone, Ambrosia and more and build yourself the tear of your dreams. Currently still in the soft opening period we can’t wait for it to officially open its doors for Yangonites.
Amazing experiences make for unforgettable moments. Every handcrafted piece of Bonchon chicken starts your experience. Each bite makes you want to shout from the rooftops and tell the world about the amazing sights, smells, sounds and tastes you are experiencing. Your sticky fingers race across your phone to take a photo and share it with the world. And then your Bonchon experience begins again as you bring in your best friends and your most trusted family to try a taste sensation like no other. Because it’s not just fried chicken, it’s Bonchon!














