Sunday, July 5, 2020

Event

What’s on at Nam Su?

Nam Su is currently hosting 3 reoccurring events during the month of July. The events consisted of freeflow Negronis and Gin Tonic. They are...

River Gallery Re-Opens Second Annual Monsoon Madness sale begins

After two months of lockdown, River Gallery has re-opened its doors and is open 10 am to 5 pm every day. Please come to...

Full Moon Day of Kason

Happy Full Moon Day of Kason! We wish you all safe and well during this global pandemic. In May, Burmese people believe that Buddha is said...

You can now visit the real-life house from The Conjuring Movie Online

Home, spook home: the house from The Conjuring (2013) film will go live-stream for a week of supernatural happenings and paranormal activities for 24/7...

Yangon Photo Festival: Window to the World

Starting tomorrow the 12th Yangon Photo Festival will be held across the town for about a month, sources say. Asia's largest photo and advocacy festival...

2nd Italian Food Festival

The Italian Food Festival is coming back to town, according to a press conference on Tuesday. On 23 February, the festival will take place in...

Valentine’s Day Set Dinner “Love is in the Air”

Celebrate a romantic dining experience this Valentine’s Day, February 14, 2020 from 6:30 pm – 10:00 pm at Veranda Bar, Rose Garden Hotel Yangon....

S’pore festival returns with bigger culinary diplomacy

While Singapore Festival 2020 is a week away, we had a chance to e-interview one of the featured chefs, Malcolm Lee. We talked about...

Latest news

What’s on at Nam Su?

Nam Su is currently hosting 3 reoccurring events during the month of July. The events consisted of freeflow Negronis...

Club Rangoon: How to cook like a Burmese in Hong Kong

A young Myanmar entrepreneur is blazing a trail for Burmese food in Hong Kong.  Southeast Asian food has been enjoying...

[The Adaptors] Pablo Aloy Gomez of Meliá Yangon share how they have been adapting and the importance of always staying positive

Meliá Yangon was one of the first hotels' in Yangon to open up for the public. This was the result of a lot of planning and preparations. Mr Pablo Aloy Gomez, a GM of Meliá Hotels International for over 20 years across three continents, share what they did and his views.
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