Nestled in the heart of Myakyuntha Park, the newly opened Myaing Tea House is quickly becoming a beloved culinary gem, enchanting locals and tourists alike with its warm ambiance and rich flavours. What began as a humble breakfast nook has swiftly evolved into a haven for those seeking a taste of Myanmar cuisine throughout the day.

As the morning sun casts its golden rays upon the bustling streets, patrons eagerly flock to Myaing to kickstart their day with a hearty breakfast. The aroma of freshly brewed tea permeates the air as diners savour traditional delicacies such as Shan Noodle, Tofu Nway, and the iconic Mohinga, a fragrant fish soup that is a staple of Myanmar cuisine. For those craving a simpler fare, Rice and Eggs or Sticky Rice with dried fish provide a comforting start to the day, while the crispy Prata offers a delightful fusion of flavours.

But the culinary journey at Myaing doesn’t end with breakfast. As noon approaches, the menu expands to encompass a tantalising array of lunchtime delights. Adventurous palates can explore the depths of Myanmar’s culinary heritage with dishes like Mushroom Curry Pack, a savoury medley of mushrooms infused with aromatic spices, or Sour Bamboo Shoot Pork Noodle, which tingles the taste buds with their zesty tanginess. For those yearning for a heartier meal, the Pork Stew Noodle offers a soul-warming indulgence that is sure to satisfy even the most discerning of appetites.

To complement the delectable fare, the Tea House offers an assortment of hot brews and cold drinks, quenching your thirst and providing the perfect accompaniment to every meal.

So, whether you are looking for a place to recharge after a morning jog in the park or have a lunch with your loved ones, Myaing is worth checking out.

Myakyuntha Amusement Park, Kabaraye Pagoda Road, Yangon
09 979 065 417
6 am – 4 pm

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