Cheese and wine pairing is timeless. It can be a comforting combo at parties or appetising pre-meal at luxurious dinners.
Next month, you can experience this ubiquitous pair on both occasions mentioned above. SEEDS in collaboration with Burma Cheese Club by Sharky and Wine Link has organised Cheese, Wine & Menu Paring on 8 March.
Enjoy the cheese and wine dinner, Aperol and canapes for US$68 per person. All the cheeses for Cheese Menu are locally made by Sharky. For the wines, expect fine bottles from Italy, Argentina, the USA, etc.
The dinner will be preceded by a cocktail reception where you can try festive finger food and socialise in SEEDS’ lush garden. For the finishing meals, indulge yourself in homemade mignardises and friandises.
Do not miss out on this chance and make a quick reservation! Check the menu below.
No 63-A, U Tun Nyein Street, Ward 10, Mayangone Township, Yangon
09 972 784 841, 01 655 900
8 March (6pm – 9pm)
