Yangon, Myanmar (11 January 2018) – Sedona Hotel Yangon is hosting its first ever Myanmar Food Festival at its D’Cuisine restaurant, offering a buffet spread of more than 40 popular Myanmar dishes. Available daily for lunch and dinner, from now till 31 January 2018, the event aims to attract local food enthusiasts, members of the public and hotel guests who wish to experience Myanmar local delights at their best.
The menu was curated by Mr Edmund Ng, Executive Chef of Sedona Hotel Yangon and his talented culinary team of local chefs. Foodies can look forward to dishes with locally sourced ingredients and cooked to perfection in a variation of styles.
Guests can enjoy the Salad Station to create their own Myanmar salad using a wide mix of ingredients; a Fried Station with local favorites such as tempura-style bottle gourd, Shan-styled deep-fried yellow tofu and onion with bean sprout and prawn fritters; a Soup Station with local soup specialties such as shrimp with roselle and bamboo shoots, and lentil with glass noodles; and hot dishes which include Myanmar curries, satay and sautéed vegetables.
The Myanmar Food Festival buffet is available alongside other food stations that Sedona Hotel Yangon typically serves during its buffets including international and dessert dishes.
The buffet is available during:
Lunch:
- Monday to Friday (11.30am to 2.30pm) – USD 25 per pax
- Weekends and Public Holiday (11.30am to 3.00pm) – USD 33 per pax (includes fresh seafood station, barbecue station and free flow wine)
Dinner:
- Monday to Thursday (7.00pm to 11.00pm) – USD 33 per pax
- Friday and Weekends (7.00pm to 11.00pm) – USD 36 per pax (includes fresh seafood station, barbecue station and free flow wine)
For reservations at D’Cuisine, please call +95 1 860 5377.
For more information about Sedona Hotel Yangon, visit www.sedonahotels.com.sg/yangon or www.facebook.com/sedonayangon.
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About Sedona Hotel Yangon
Sitting majestically on eight acres of beautifully landscaped gardens, Sedona Hotel Yangon is a 20-minute drive away from the international airport and the bustling city center.
Within close proximity to the famous Shwe Dagon Pagoda and Inya Lake, this deluxe five-star hotel in Yangon impresses with its local ethnic decor and architecture. Its Garden Wing offers 366 rooms and suites, while its 29-storey Inya Wing, which opened in May 2016, features 431 well-appointed rooms and suites, along with a grand lobby and a high-end retail gallery, a state of-the-art fitness center and a spa. The hotel also provides business travellers with exclusive Executive Club Lounge access for privacy, comfort and personalized service.
For more information about Sedona Hotel Yangon, or to make a reservation, please visit www.sedonahotels.com.sg/yangon.
For media queries, please contact:
Helium for Sedona Hotel Yangon
Ms. Hnin Nu Lwin:
+959 4522 33305
Ms. May Lwin Oo:
M: +959 7680 83511
